Common use of Compliance with Laws and Good Business Practices Clause in Contracts

Compliance with Laws and Good Business Practices. Franchisee shall secure and maintain in force in its name all required licenses, permits and certificates relating to the operation of the Franchised Restaurant. Franchisee shall operate the Franchised Restaurant in full compliance with all applicable laws, ordinances and regulations including, without limitation, all laws or regulations governing or relating to the handling of food products, immigration and discrimination, occupational hazards and health insurance, employment laws, including, without limitation, workers’ compensation insurance, unemployment insurance, and the withholding and payment of federal and state income taxes, social security taxes and sales taxes. Franchisee shall timely pay all obligations relating to the Franchised Restaurant. All advertising and promotion by Franchisee shall be completely factual and shall conform to the highest standards of ethical advertising. Franchisee shall, in all dealings with Franchisee’s customers, suppliers and the public, adhere to the highest standards of honesty, integrity, fair dealing and ethical conduct. Franchisee agrees to refrain from any business or advertising practice that may be injurious to the goodwill associated with the Proprietary Marks or the business of CKE or its affiliates, the System or other restaurants operated or franchised by CKE or its affiliates. Franchisee shall notify CKE in writing within 5 days after the commencement of: (1) any action, suit or proceeding, or the issuance of any order, writ, injunction, award or decree of any court, agency or other governmental instrumentality, which may adversely affect the operation or financial condition of Franchisee or the Franchised Restaurant; or (2) of any notice of violation of any law, ordinance or regulation relating to health or sanitation at the Franchised Restaurant.

Compliance with Laws and Good Business Practices. Franchisee shall secure and maintain in force in its name all required licenses, permits and certificates relating to the operation of the Franchised Restaurant. Franchisee shall operate the Franchised Restaurant in full compliance with all applicable laws, ordinances and regulations including, without limitation, all laws or regulations governing or relating to the handling of food products, immigration and discrimination, occupational hazards and health insurance, employment laws, including, without limitation, workers’ compensation insurance, unemployment insurance, and the withholding and payment of federal and state income taxes, social security taxes and sales taxes. Franchisee shall timely pay all obligations relating to the Franchised Restaurant. All advertising and promotion by Franchisee shall be completely factual and shall conform to the highest standards of ethical advertising. Franchisee shall, in all dealings with Franchisee’s customers, suppliers and the public, adhere to the highest standards of honesty, integrity, fair dealing and ethical conduct. Franchisee agrees to refrain from any business or advertising practice that may be injurious to the goodwill associated with the Proprietary Marks or the business of CKE or HFS, its affiliates, the System or other restaurants operated or franchised by CKE HFS or its affiliates. Franchisee shall notify CKE HFS in writing within 5 days after the commencement of: (1) any action, suit or proceeding, or the issuance of any order, writ, injunction, award or decree of any court, agency or other governmental instrumentality, which may adversely affect the operation or financial condition of Franchisee or the Franchised Restaurant; or (2) of any notice of violation of any law, ordinance or regulation relating to health or sanitation at the Franchised Restaurant.

Compliance with Laws and Good Business Practices. Franchisee shall secure and maintain maintain, in force in its name all required liquor and business licenses, permits permits, and certificates relating to the operation of the Franchised Restaurant. Franchisee shall operate the Franchised Restaurant in full compliance with all applicable laws, ordinances ordinances, and regulations regulations, including, without limitation, all laws or government regulations governing or relating to the handling of food productszoning, immigration and discriminationaccess, variances, occupational hazards hazards, health and health insurancesafety, employment lawssign and fire requirements, including, without limitationliquor liability, workers’ ' compensation insurance, unemployment insurance, insurance and the withholding and payment of federal and state income taxes, social security taxes and sales taxes. Franchisee shall timely pay all obligations relating to the Franchised Restaurant. All advertising and promotion marketing by Franchisee shall be completely factual factual, in good taste as determined in the sole judgment of Franchisor, and shall conform to the highest standards of ethical advertising. Franchisee shall, shall in all dealings with Franchisee’s its customers, suppliers suppliers, Franchisor and the public, public adhere to the highest standards of honesty, integrity, fair dealing dealing, and ethical conduct. Franchisee agrees to refrain from any business or advertising practice that which may be injurious to the business of Franchisor and the goodwill associated with the Proprietary Marks or the business of CKE or its affiliates, the System or and other restaurants operated or franchised by CKE or its affiliatescompany-owned and franchisee-owned restaurants. Franchisee shall notify CKE Franchisor in writing within 5 five (5) days after of the commencement of: (1) of any action, suit or proceeding, or and of the issuance of any order, writ, injunction, award or decree of any court, agency agency, or other governmental instrumentality, which may adversely affect the operation or financial fmancial condition of Franchisee or the Franchised Restaurant; Restaurant or (2) of any notice of violation of any law, ordinance ordinance, or regulation relating to health health, sanitation, or sanitation the possession or sale of alcoholic beverages at the Franchised Restaurant.

Compliance with Laws and Good Business Practices. Franchisee shall secure and maintain in force in its name all required licenses, permits and certificates relating to the operation of the Franchised Restaurant. Franchisee shall operate the Franchised Restaurant in full compliance with all applicable laws, ordinances and regulations including, without limitation, all laws or regulations governing or relating to the handling of food products, immigration and discrimination, occupational hazards and health insurance, employment laws, including, without limitation, workers’ ' compensation insurance, unemployment insurance, and the withholding and payment of federal and state income taxes, social security taxes and sales taxes. Franchisee shall timely pay all obligations relating to the Franchised Restaurant. All advertising and promotion by Franchisee shall be completely factual and shall conform to the highest standards of ethical advertising. Franchisee shall, in all dealings with Franchisee’s 's customers, suppliers and the public, adhere to the highest standards of honesty, integrity, fair dealing and ethical conduct. Franchisee agrees to refrain from any business or advertising practice that may be injurious to the goodwill associated with the Proprietary Marks or the business of CKE or HFS, its affiliates, the System or other restaurants operated or franchised by CKE HFS or its affiliates. Franchisee shall notify CKE HFS in writing within 5 days after the commencement of: (1) any action, suit or proceeding, or the issuance of any order, writ, injunction, award or decree of any court, agency or other governmental instrumentality, which may adversely affect the operation or financial condition of Franchisee or the Franchised Restaurant; or (2) of any notice of violation of any law, ordinance or regulation relating to health or sanitation at the Franchised Restaurant.