Milk Cooling Sample Clauses

Milk Cooling. Milk should be 4oC or less when collected. Tanker thermometers will be the official basis for recording milk temperature. Control limits for milk temperature are included in the MPA. It is the Xxxxxx’x responsibility to ensure they have adequate storage and cooling facilities to meet the MPA requirements. Milk Department must ensure that the temperature of each tanker load meets a Milk Buyer’s specification. Milk Department will from time to time apply discretion with respect to collections that occur in the immediate hours following the completion of milking. All milk collections must comply with the validated time-temperature controls approved by the relevant State Regulatory Authority. Freshly harvested milk must not be placed on top of milk from prior milking that has not been cooled to and maintained below 4 ºC. It is the farmers responsibility to ensure all milk available for collection has been harvest no more than 48 hours prior to the collection.
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