THE RESERVE. 1. The Reserve, to be maintained under the Food Bank (hereinafter referred to as “the Reserve”), shall consist of wheat or rice or a combination thereof (hereinafter referred to as “food grains”) earmarked by the Member Countries exclusively for the purpose described in Article V.
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Samples: Agreement on Establishing, Agreement on Establishing
THE RESERVE. 1. The Reserve, to be maintained under the Food Bank (hereinafter referred to as “the Reserve”), Reserve shall consist of wheat or rice or a combination thereof thereof, (hereinafter referred to as “food grains”foodgrains) earmarked by the Member Countries member countries exclusively for the purpose described in Article V.III The foodgrains forming part of the Reserve shall remain the property of the member country that has earmarked them and shall be in addition to any national reserve that may be maintained by that member country.
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Samples: www.iatp.org
THE RESERVE. 1. The Reserve, to be maintained under the Food Bank (hereinafter referred to as “the Reserve”), Reserve shall consist of wheat or rice or a combination thereof thereof, (hereinafter referred to as “food grainsfoodgrains”) earmarked by the Member Countries exclusively for the purpose described in Article V.III. The foodgrains forming part of the Reserve shall remain the property of the Member Country that has earmarked them and shall be in addition to any national reserve that may be maintained by that Member Country.
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Samples: www.saarc-sec.org