Environmental Health and Safety – Environmental Health ProgramFood Handler Volunteer Reporting Agreement • March 30th, 2021
Contract Type FiledMarch 30th, 2021The purpose of this agreement is to ensure that Food Volunteers take appropriate steps to preclude the transmission of food borne illness or communicable disease, including but not limited to a severe respiratory disease such as Covid-19. If you have any questions, please contact EH&S Asst. Director for Environmental Health, Alyssa Rusiecki at: 545-2682.