High Quality Restaurant definition

High Quality Restaurant means a restaurant business which: (a) has the following characteristics: (i) has a food specialty or theme, (ii) serves food of high quality and attractive appearance, (iii) has waiter/waitress service, (iv) exhibits a high-quality architectural and/or decor statement, and (v) accepts reservations, and (b) has standards of service and quality equal to or better than those of typical high quality, “white tablecloth” (as those terms are generally defined at that time) restaurants in a Class A office building or hotel located in the Washington, D.C. area. Examples of local restaurants that currently meet the definition of High Quality Restaurant as of the date of this Lease include ▇▇▇▇▇▇▇ ▇▇▇▇▇’▇, ▇▇▇▇▇▇▇’▇ and Mortons.
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Examples of High Quality Restaurant in a sentence

  • Currently, the engineers estimate anticipates a total improvement cost of $1.85 Million (2023 Dollars) and traffic analysis calculates pro-rata share as follows: o 110 Key Hotel (Proposed Parcel C)– 4.6% of Trips = $85,131 o 12,000 square foot High Quality Restaurant (Proposed Parcel B) – 2.8% = $51,819 The pro-rata calculations provided herein are based on 2023 dollars and current specifications for the proposed project.

  • Tenant shall use the Land for the operation of a Limited Services Hotel in accordance with the terms of this Lease and for uses appurtenant to such operation, including without limitation, a High Quality Restaurant and ground floor and below-grade retail and food service uses consistent with the Site Plan, and for no other uses.