Hotel Managers definition

Hotel Managers means the IPO Hotel Manager, the Master Hotel Manager, and any other hotel managers appointed from time to time by the Master Hotel Manager;
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Hotel Managers means any and all hotel managers appointed from time to time by the Master Hotel Manager. “IAS” means International Accounting Standards.
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Examples of Hotel Managers in a sentence

  • Upon termination of this Agreement for whatever reason or upon sale of the Hotel, Manager's right to expend any unused portion of the Reserve Fund shall terminate and the balance of the fund shall be paid over to Owner, less any sums then due Manager.

  • Upon termination of this Agreement for whatever reason or upon sale of the Hotel, Manager's right to expend any unused portion of the Reserve Fund shall terminate and the balance of the Reserve Fund shall be paid over to Owner, less any sums then due Manager.

  • Purchaser shall be responsible for and shall pay (i) all Compensation with respect to the operations of the Property on and after the date of Closing, (ii) all Compensation of Hotel Managers which is accrued but not payable as of the Closing and for which Purchaser is credited at Closing, and (iii) all Compensation which would be owing by virtue of Purchaser’s breach of its obligations under Section 13.3 hereof.

  • The Company must provide the Hotel Manager, at the Hotel Manager's reasonable request, all books, financial records and other such documents in relation to the Company or the Hotel which are necessary to the calculation of the Fees under clause 6.1.

  • At the end of each month, Food Manager shall prepare an open purchase order list and forward the same to Hotel Manager's Regional Accounting Office (presently located in Cincinnati, Ohio).

  • In making such audit, Food Manager shall have the right to examine Hotel Manager's records only for the Year just ended.

  • Notwithstanding anything to the contrary contained herein, Hotel Manager shall establish (and may change from time to time) the hours of availability for room service as well as other F&B Department related services at the Hotel, except that Food Manager shall establish (and may change from time to time) the hours of operation for the Trade Name Operations, subject to Hotel Manager's prior approval thereof.

  • During the term of this Agreement (including any Post-Termination Licensing Period and during the period referred to in Article l2.1(c), if applicable), Owner and Hotel Manager shall have the right to utilize the Food Manager Tradenames in advertising materials and other marketing efforts in connection with the Hotel (including, without limitation, in Hotel Manager's chain-wide advertising and promotional materials in connection with the Hotel).

  • All training and supervision of employees, and other employment-related matters, including (without limitation) salaries, wages and benefit structure, and hiring and firing decisions, for the Food Manager Employees as well as the other F&B Department personnel, shall be subject to Hotel Manager's approval, excepting only that Food Manager will have the right to fire the Food Manager Employees without the approval of Hotel Manager.

  • Food Manager further agrees to operate the House F&B Operations in accordance with Hotel Manager's chain-wide standards and generally established practices therefor for similar quality hotels.