Kitchen facilities definition

Kitchen facilities means kitchen amenities including, but not limited to, refrigerators, stoves, ovens, and kitchen-type sink. Amenities limited to a microwave, mini- refrigerator, and/or an appliance designed to produce coffee or tea do not constitute “kitchen facilities” for purposes of this definition.

Kitchen facilities. /“Kitchen” means a room or area equipped for the preparation and/or cooking of food; this may include but not be limited to a sink, bench top or oven/ extractor unit”.

Kitchen facilities means a space adapted to cooking or preparing food and containing one or more of the following: stove, oven, range, cook top, dishwasher or trash compactor.

Examples of Kitchen facilities in a sentence

• Kitchen facilities, equipment and food supplies shall be subject to inspection by the duly authorized Camp Committee at any and all times and further all grievances shall be dealt with by said Committee.

• Kitchen facilities are equipped with automatic fire suppression systems.

• Kitchen facilities will include refrigerator, adequate cooking stove, microwave, and oven facilities, utensils, dishes, soap, towels and exhaust fan.

• Kitchen facilities and equipment in residential care facilities of 16 or less capacity may be of residential type except as required by the OSSC and OFC.

• Kitchen facilities must be cleaned after use to pre-use condition.All Trash must be placed in trash cans with liners.

• Kitchen facilities are available for storing, warming and serving food and beverages.

• Ideally RMO facilities should be of an appropriate size, secure and have the following: • Kitchen facilities and lounge area, with natural light where possible.

• Kitchen facilities at secondary schools are not available for use by community groups and food cannot be prepared at the schools unless one or more district food service personnel are employed to supervise.

• Kitchen facilities including, but not limited to, restaurants, caterers, school cafeterias, hotels, hospitals, and other commercial cooking facilities must conduct operations in a manner which avoids causing grease blockages to the City sewer.

• Kitchen facilities include adequate sinks with hot and cold water under pressure.

More Definitions of Kitchen facilities

Kitchen facilities means commercial-grade kitchen items, including but not limited to, sinks, counters, ovens, griddles, grills, microwaves and dishwashers necessary to prepare and cook food served in a full-service restaurant.

Kitchen facilities means the cooking facilities and area in each of the Project Facilities used by the Council, the Catering Service Provider and/or Authorised Users for the preparation and service of school and welfare meals and which, for the avoidance of doubt, shall not include any space designated for teaching;

Kitchen facilities. Rate includes use of the kitchen range, refrigerator, sink and counter space. At the discretion of the Ladies Club officials, arrangement may be made to include use of coffeepots. Use of silverware, glassware, pots and pans is not included. Heater/Air Conditioners: There are three (3) separate area units. Use only those for areas rented and keep dividing curtains closed to non-rented areas.

Kitchen facilities means an area with a sink, a refrigerator, a stove, and sufficient cooking area and storage space, and that otherwise satisfies the requirements for Kitchen Facilities that are found in 105 CMR 410.000, regardless of whether said requirements normally would apply to a Guest Establishment.

Kitchen facilities means the cooking facilities and food preparation area(s) in each New Project Facility (excluding to avoid doubt any areas used for dining or consuming food and any cooking facilities and food preparation area(s) forming part of any teaching space in a New Project Facility); Latent Defects means any defect in any of the Buildings, or any part of them, or anything installed in the Buildings attributable to:

Kitchen facilities means kitchen amenities, which at a minimum must include abut not limited to refrigerators, stoves, ovens, and or kitchen-type sinks. A bathroom sink does not qualify as a kitchen facility. Amenities limited to a microwave, mini-refrigerator, and/or an appliance designed to produce coffee or tea do not constitute “kitchen facilities” for purposes of this definition.