Stale Food definition

Stale Food means food which is no longer fresh and edible with unacceptable sensorial properties like color, flavor and texture. The common signs of stale food are poor smell, discolored patches, hardening or becoming firm to touch. The common signs of deterioration of fresh meat are unpleasant smell, discoloration, loss of firmness or elasticity (meat becoming soft and slimy). Stale fish becomes darker in color and rapidly separates from bones.
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Related to Stale Food

  • Mobile food unit means a vehicle-mounted food service establishment designed to be readily movable.

  • Pet food means any commercial feed prepared and distributed for consumption by dogs or cats.

  • Mobile food vendor means every corporation, association, joint stock association, person, firm or partnership, their lessees, directors, receivers, trustees, appointees by any court whatsoever, or the heirs, executors, administrators, or personal representatives or assignees of any deceased owner, owning, controlling, operating or managing any mobile food vending unit.

  • Smokeless tobacco means any powder that consists of cut, ground, powdered, or leaf tobacco that contains nicotine and that is intended to be placed in the oral cavity;

  • factory means any premises including the precincts thereof—