Storage temperature definition

Storage temperature means those specific directions stated in some monographs with respect to the temperatures at which pharmaceutical articles shall be stored, where it is considered that storage at a lower or higher temperature may produce undesirable results. The conditions are defined by the following terms:
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Storage temperature means the specific directions stated in some monographs with respect to the temperatures at which pharmaceutical articles are stored, where it is considered that storage at a lower or higher temperature may produce undesirable results;
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Storage temperature. All product should be stored between 38-95 F. Do Not freeze. Shelf-life: 12 or 15 months under these conditions (flavor specific).
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Examples of Storage temperature in a sentence

  • Mechanical Specifications Dimensions Width: [***] Length: [***] Depth: [***] Enclosure: [***] Weight: [***] Environmental Specifications Operating Temperature: [***] Storage Temperature: [***] Humidity: [***] [*] = Information redacted pursuant to a confidential treatment request.

  • Standard Container: HyQtainers/Mixtainers/LabTainers (RM - 0022, RM - 0027, RM - 0036) Lot Number: Lot number of PS - 018 Storage Temperature: 2 – 8 ºC Expiry Date: 12 Months Storage Conditions: Store protected from light Composition/Description/Use: Purified, nano - filtered, unformulated, Bermekimab antibody (Viral Filtrate) Note: Any update to RELEASE specification will require updating the CofA at the end of this document.

  • In-process Targets for Process Intermediates Product Name: MEDI3379 Unformulated Drug Substance (Process 1) Material Number: [**] Formulation: [**] Storage Temperature: [**] Storage Container: 16 L Celsius Bag Maximum Dose: [**] Body Mass: 40 – 150 kg Version: 1.0 Endotoxin (LAL) QC-9744 [**] COMMENTS: [**].

  • F) -------------------------------------------------------------------------------- Storage Temperature -50 to +60DEG.

  • Reserve/Retention Samples for PEG-Uricase API (IPC and Final) Process Step Sample name Number of Samples Storage Temperature [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] [***] = CERTAIN CONFIDENTIAL INFORMATION OMITTED APPENDIX III Critical Raw Materials Used in the Production of Recombinant Uricase and PEG-Uricase Material Manufacturer Cat.

  • Reserve/Retention Samples for PEG-Uricase API (IPC and Final) Process Step Sample name Number of Samples Storage Temperature […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] […***…] ***Confidential Treatment Requested APPENDIX III Critical Raw Materials Used in the Production of Recombinant Uricase and PEG-Uricase Material Manufacturer Cat.


More Definitions of Storage temperature

Storage temperature. All product should be stored between 38-95 F. Do Not freeze. Shelf-life: 12 or 15 months under these conditions (flavor specific). 12 Months 15 Months Artichoke Parmesan Balsamic Vinaigrette Org Xxxxxx Xxxxx & chive Cowgirl Ranch Gingerly—Lite Goddess Honey Mustard—Lite Raspberry—Lite Org Asian Sesame Org Buttermilk Org Balsamoc Vinalgrette Org Caesar Org French Neither this document nor the information contained herein may be reproduced in whole or in part or be used unless authorized in writing by Annie’s, Inc. Conforming to this specification is required to assure purchase of product. Specifications subject to change. Confidential Treatment Requested Org Cowgirl Ranch Org Oil & Vinegar Org Goddess Org Papaya Poppy Seed Org Green Garlic Org Red Wine & Olive Oil Org Thousand Island Org Roasted Garlic Woodstock Org Sesame Ginger with Chamomile Org Green Goddess Org Shiitake & Sesame Org Pomegranate Roasted Red Pepper Org Aslago Cheese Shiitake & Sesame Goddess—Lite Tuscany Italian Poppy Seed—Lite Herb Balsamic Vinaigrette— Lite Raspberry Balsamic Vinaigrette Mango Vinaigrette Annie’s, Inc. Approval Xxxxxxxx Xxxxxxx, Food Technologist, November 30th, 2011 Co-Manufacturer’s Approval Xxxxxx Xxxxxxx Quality Control Manager December 9, 2011 Neither this document nor the information contained herein may be reproduced in whole or in part or be used unless authorized in writing by Annie’s, Inc. Conforming to this specification is required to assure purchase of product. Specifications subject to change. Confidential Treatment Requested Manufacturing Specification Confidential and Proprietary Information Product: 16 fl oz Dressings Last Updated: 11/29/11 Supersedes: 12/21/10 Product Name Unit UPC Case UPC US Order Code/Item Number Lite Italian Dressing 0 92325 11119 6 1 00 92325 11119 3 72511119 Goddess Dressing 0 92325 11111 0 1 00 92325 11111 7 72511111 Shiitake Sesame Vinaigrette 0 92325 11112 7 1 00 92325 11112 4 72511112 Cowgirl Ranch Dressing 0 92325 11118 9 1 00 92325 11118 6 72511118 Lite Raspberry Vinaigrette 0 92325 11115 8 1 00 92325 11115 5 72511115 Balsamic Vinaigrette 0 92325 11114 1 1 00 92325 11114 8 72511114 Lite Gingerly Vinaigrette 0 92325 11116 5 1 00 92325 11116 2 72511116 Lite Honey Mustard Vinaigrette 0 92325 11113 4 1 00 92325 11113 1 72511113 General Requirements: Declared Size: 473 mL (16 FL OZ)
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Storage temperature. All product should be stored between 38-95 F. Do Not freeze. Shelf-life: 15 months under these conditions. Annie’s, Inc. Approval Xxxxxxxx Xxxxxxx, Food Technologist, November 29th, 2011 Co-Manufacturer’s Approval Xxxxxx Xxxxxxx Quality Control Manager December 9, 2011 Neither this document nor the information contained herein may be reproduced in whole or in part or be used unless authorized in writing by Annie’s, Inc. Conforming to this specification is required to assure purchase of product. Specifications subject to change. Confidential Treatment Requested Manufacturing Specification Confidential and Proprietary Information Product: 6.25 oz Organic Worcestershire Sauce Last Updated: 11/30/11 Supersedes: 12/21/10 Flavor Unit UPC Case UPC US Order Code/Item Number Organic Worcestershire Sauce 0 92325 00006 3 1 00 92325 00006 0 71600006 General Requirements: Declared Size: 185 mL (6.25 FL OZ) Manufacturing Facility: Facility must be certified Organic by a third party agency accredited by the USDA National Organic Program. All Organic Policies and procedures must be followed as outlined in 7 CFR 205. All products shall be processed and packed in accordance with good manufacturing practices (21 CFR 110) and shall meet all local, state and federal laws and regulations relating to FDA and state regulatory agencies. Processing: Batching: All products to be weighed and batched following the approved recipe card. Mixing/ Heating: Per instructions on recipe card. Packaging: Lid Color: Black Neckband: Black Bottle Description: TBD Label: One piece wraparound - corner radius 0.1875
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Storage temperature means temperature which the refrigerating appliance is capable of maintaining in accordance with the stipulation given in 6.5 of Part 2 of IS 17550 (Part 3) : 2021;
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Storage temperature means the temperature at which the food product is stored immediately after preparation and maintained at a safe holding temperature until it is dispensed to the customer.
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Storage temperature means those specific directions stated in some monographs with respect to the temperatures at which pharmaceutical articles shall be stored, where
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Storage temperature means those specific directions stated in some monographs with respect to the temperatures at which pharmaceutical articles shall be stored, where it is considered that storage at a lower or higher temperature may
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Related to Storage temperature

  • Storage tank means an aboveground storage tank or underground storage tank as defined by this Regulation.

  • Tank means an enclosed space which is formed by the permanent structure of a ship and which is designed for the carriage of liquid in bulk.

  • storage vessel means a pressure vessel as defined in the Regulations for Pressure Vessels made under the Occupational Health and Safety Act;

  • Operating pressure means the pressure at which the parts of an irrigation system are designed by the manufacturer to operate.

  • Storage means any keeping or retention of tangible personal property for use, consumption or

  • Finished water means the water that is introduced into the distribution system of a public water system and is intended for distribution and consumption without further treatment, except as treatment necessary to maintain water quality in the distribution system (e.g., booster disinfection, addition of corrosion control chemicals).

  • medium voltage means the set of nominal voltage levels that lie above low voltage and below high voltage in the range of 1 kV < Un 44 kV. [SANS 1019]

  • Drainage area means a geographic area within which stormwater, sediments, or dissolved materials drain to a particular receiving waterbody or to a particular point along a receiving waterbody.

  • Meters shall have the meaning set forth in Section 4.6(a) hereof.

  • Underground storage tank or “UST” means any one or combination of tanks (including underground pipes connected thereto) that is used to contain an accumulation of regulated substances, and the volume of which (including the volume of underground pipes connected thereto) is 10 percent or more beneath the surface of the ground. This term does not include any:

  • Meter means a device which records the demand and/or the electrical energy consumed and includes conventional and prepayment meters;

  • Loading Port means the port of Port Hedland or if iron ore is not shipped, or is not shipped from that port, then such port (which may include the port of Port Hedland) as the Minister may determine for the purpose of this definition;

  • Metering Point means, for meters that do not use instrument transformers, the point at which the billing meter is connected. For meters that use instrument transformers, the point at which the instrument transformers are connected.

  • Consumption Data means customer specific electric usage data, or weather adjusted data, including but not limited to kW, kWh, voltage, var, power factor, and other information that is recorded by the electric meter for the Company and stored in its systems. Consumption Data also includes payment and service history, account number, and amount billed.

  • Receipt Point(s means the receipt points set forth in Section 6 of this Toll Schedule.

  • Recycled water or “reclaimed water” means treated or recycled waste water of a quality suitable for non-potable uses such as landscape irrigation and water features. This water is not intended for human consumption.

  • Aboveground storage tank or “AST” means any vessel that has a liquid capacity of 110 gallons or more, is intended for fixed installation, is not solely used for processing, and does not meet the definition of an underground storage tank.

  • Sanitary Sewer System means all facilities, including approved LOSS, used in the collection, transmission, storage, treatment, or discharge of any waterborne waste, whether domestic in origin or a combination of domestic, commercial, or industrial wastewater. LOSS are only considered sanitary sewer systems if they are designed to serve urban densities. Sanitary sewer system is also commonly known as public sewer system.