Food Recall Procedures. Each Bidder, as part of their bid response, shall provide documentation outlining the bidder’s food recall procedures. This information shall include, but not be limited to, the following: • Written Procedures • Communication Plans • Event Protocols • Recall Contact Individuals Each CAFCO Participant will provide the awarded vendor(s) with contact information to be used in the event of a food recall. This information will include, at a minimum, the participant’s contact name, title, phone number and email address. Information shall be supplied for both a primary and secondary recall contact. This information will be supplied to the awarded vendor(s) upon the start of the contract.
Appears in 19 contracts
Samples: Participation Agreement, Participation Agreement, Participation Agreement