Insurance Information. The institution will provide assistance in obtaining insurance for incoming and outbound mobile participants, accord- ing to the requirements of the Erasmus Charter for Higher Education. The receiving institution will inform mobile par- ticipants of cases in which insurance cover is not automatically provided. Information and assistance can be provided by the following contact points and information sources: Contact email Contact phone Websites for information exchange.programmes@tu- xxxxxx.xx +00 (0)00 000-00000 xxxxx://xxx.xx.xxxxxx/en/international/studen ts-1/international-students/exchange-s- tudies-at-tu-berlin Additional Information Information on Contact email Contact phone Website for information General xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/ Faculties xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/go897/ Course catalogue xxxxxxxx.xxxxxxxxxx@xx-xxxxxx.xx +00 00 000-00000 xxxxx://xxx.xx.xxxxxx/en/go1504 6/ A Transcript of Records will be issued by the institution no later than 8 weeks after the assessment period has finished. [It should normally not exceed five weeks according to the Erasmus Charter for Higher Education guidelines] Cooperation conditions Terms of the agreement to be set for each agreement and approved by the institutions. (Information only accessible to the relevant parties) Student Mobility for Studies 1 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering 678 2022/2023 2027/2028 Receiving SCHAC Receiving Depart- ment Blended Mobility option Number of Stu- dents Total Months Per Year xx-xxxxxx.xx NO 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 de B1 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences , Language: Within application deadline A2.2 (CEFR) German | Before semester starts B1 German 2 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xx-xxxxxx.xx 678 2022/2023 2027/2028 Receiving SCHAC Receiving Depart- ment Blended Mobility option Number of Stu- dents Total Months Per Year xxxxxx.xxx.xx Food Engineering NO 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 en B1 2 tr B1 Other information regarding the terms of the agreement BERLIN02 - Faculty III - Process Sciences ISTANBU07 - "Department of Food Engineering" Student Mobility for Traineeships Staff Mobility for Teaching 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 de B2 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx Food Engineering 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences Staff Mobility for Training 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement
Appears in 1 contract
Samples: Inter Institutional Agreement
Insurance Information. The institution will provide assistance in obtaining insurance for incoming and outbound mobile participants, accord- ing to the requirements of the Erasmus Charter for Higher Education. The receiving institution will inform mobile par- ticipants of cases in which insurance cover is not automatically provided. Information and assistance can be provided by the following contact points and information sources: Contact email Contact phone Websites for information exchange.programmes@tu- xxxxxx.xx +00 (0)00 000-00000 xxxxx://xxx.xx.xxxxxx/en/international/studen ts-1/international-students/exchange-s- tudies-at-tu-berlin xxxxxxxxxxx@xxxxxxxxx.xx +000000000000 xxxxx://xxx.xxxxxxxxx.xx/1/280/950/Assiste nza_Sanitaria.htm Additional Information Information on Contact email Contact phone Website for information General xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/ Faculties xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/go897/ Course catalogue xxxxxxxx.xxxxxxxxxx@xx-xxxxxx.xx +00 00 000-00000 xxxxx://xxx.xx.xxxxxx/en/go1504 6/ Recognition proccess xxxxxxx@xxxxxxxxx.xx +000000000000 xxxx://xxx.xxxxxxxxx.xx/1/160/2555/European_C redit_Transfer_System_(ECTS).htm A Transcript of Records will be issued by the institution no later than 8 5 weeks after the assessment period has finished. [It should normally not exceed five weeks according to the Erasmus Charter for Higher Education guidelines] Cooperation conditions Terms of the agreement to be set for each agreement and approved by the institutions. (Information only accessible to the relevant parties) Student Mobility for Studies 1 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering xxxxxxxxx.xx 678 2022/2023 2027/2028 2023/2024 2028/2029 Receiving SCHAC Receiving Depart- ment Blended Mobility Mobili- ty option Number of Stu- dents Total Months Per Year xx-xxxxxx.xx xxxx.xxx.xx NO 3 30 15 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 de B1 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences , Language: Within application deadline A2.2 (CEFR) German | Before semester starts B1 German 2 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xx-xxxxxx.xx 678 2022/2023 2027/2028 Receiving SCHAC Receiving Depart- ment Blended Mobility option Number of Stu- dents Total Months Per Year xxxxxx.xxx.xx Food Engineering NO 0230 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0232 Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 en B1 2 tr Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xxxx.xxx.xx 678 2023/2024 2028/2029 Receiving SCHAC Receiving Depart- ment Blended Mobili- ty option Number of Stu- dents Total Months Per Year xxxxxxxxx.xx NO 3 15 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0230 3 0232 Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 it B1 Other information regarding the terms of the agreement BERLIN02 - Faculty III - Process Sciences ISTANBU07 - "Department of Food Engineering" Student Mobility for Traineeships Staff Mobility for Teaching 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering 2022/2023 2027/2028 xxxxxxxxx.xx 2023/2024 2028/2029 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx xxxx.xxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 de B2 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 0230 xxxx.xxx.xx 2023/2024 2028/2029 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx Food Engineering xxxxxxxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences Staff Mobility for Training 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement0230 3 0232
Appears in 1 contract
Samples: Inter Institutional Agreement
Insurance Information. The institution will provide assistance in obtaining insurance for incoming and outbound mobile participants, accord- ing to the requirements of the Erasmus Charter for Higher Education. The receiving institution will inform mobile par- ticipants of cases in which insurance cover is not automatically provided. Information and assistance can be provided by the following contact points and information sources: Contact email Contact phone Websites for information exchange.programmes@tu- xxxxxx.xx +00 (0)00 000-00000 xxxxx://xxx.xx.xxxxxx/en/international/studen ts-1/international-students/exchange-s- tudies-at-tu-berlin Additional Information Information on Contact email Contact phone Website for information General xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx -berlin.de +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/ Faculties xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx -berlin.de +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/go897/ Course catalogue xxxxxxxx.xxxxxxxxxx@xx-xxxxxx.xx +00 00 000-00000 xxxxx://xxx.xx.xxxxxx/en/go1504 6/ A Transcript of Records will be issued by the institution no later than 8 weeks after the assessment period has finished. [It should normally not exceed five weeks according to the Erasmus Charter for Higher Education guidelines] Cooperation conditions Terms of the agreement to be set for each agreement and approved by the institutions. (Information only accessible to the relevant parties) Student Mobility for Studies 1 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering Bioengineering 678 2022/2023 2027/2028 Receiving SCHAC Receiving Depart- ment Blended Mobility option Number of Stu- dents Total Months Per Year xx-xxxxxx.xx NO 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 071 Engineering and engineering trades Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 de B1 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences , Language: Within application deadline A2.2 (CEFR) German | Before semester starts B1 German 2 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xx-xxxxxx.xx 678 2022/2023 2027/2028 Receiving SCHAC Receiving Depart- ment Blended Mobility option Number of Stu- dents Total Months Per Year xxxxxx.xxx.xx Food Engineering Bioengineering NO 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 071 Engineering and engineering trades Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 en B1 2 tr B1 Other information regarding the terms of the agreement BERLIN02 - Faculty III - – Process Sciences ISTANBU07 - "Department of Food Engineering" Bioengineering Student Mobility for Traineeships Staff Mobility for Teaching 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering Bioengineering 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 071 Engineering and engineering trades Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 de B2 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx Food Engineering Bioengineering 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 071 Engineering and engineering trades Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences Staff Mobility for Training 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreementSciences
Appears in 1 contract
Samples: Inter Institutional Agreement
Insurance Information. The institution will provide assistance in obtaining insurance for incoming and outbound mobile participants, accord- ing to the requirements of the Erasmus Charter for Higher Education. The receiving institution will inform mobile par- ticipants of cases in which insurance cover is not automatically provided. Information and assistance can be provided by the following contact points and information sources: Contact email Contact phone Websites for information exchange.programmes@tu- xxxxxx.xx +00 (0)00 000-00000 xxxxx://xxx.xx.xxxxxx/en/international/studen ts-1/international-students/exchange-s- tudies-at-tu-berlin relazioni.internazionali@conservatorio cuneo.i +00000000000 xxxx://xxx.xxxxxxxxxxxxxxxxxx.xx Additional Information Information on Contact email Contact phone Website for information General xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/ Faculties xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/go897/ Course catalogue xxxxxxxx.xxxxxxxxxx@xx-xxxxxx.xx +00 00 000-00000 xxxxx://xxx.xx.xxxxxx/en/go1504 6/ A Transcript of Records will be issued by the institution no later than 8 5 weeks after the assessment period has finished. [It should normally not exceed five weeks according to the Erasmus Charter for Higher Education guidelines] Cooperation conditions Terms of the agreement to be set for each agreement and approved by the institutions. (Information only accessible to the relevant parties) Student Mobility for Studies 1 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering 678 2022/2023 2027/2028 Music and Perform- ing Arts 67 2023/2024 2028/2029 Receiving SCHAC Receiving Depart- ment Blended Mobility Mobil- ity option Number of Stu- dents Total Months Per Year xx-xxxxxx.xx NO conservatoriocu- xxx.xx YES 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills 0215 Music and Performing Arts Sending Contact Details # Language Language Level Subject Area Subject Area Clari- fication Full Name Email Phone 1 de B1 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences , Language: Within application deadline A2.2 (CEFR) German | Before semester starts B1 German Tan TEMEL xxxxxx@xxxxxx.xxx.xx +000000000000 2 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xx-xxxxxx.xx 678 2022/2023 2027/2028 conservatoriocu- xxx.xx Relazioni internazion- ali 67 2023/2024 2028/2029 Receiving SCHAC Receiving Depart- ment Blended Mobility Mobil- ity option Number of Stu- dents Total Months Per Year xxxxxx.xxx.xx Food Engineering NO Music and Perform- ing Arts YES 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 en B1 2 tr B1 Other information regarding the terms of the agreement BERLIN02 - Faculty III - Process Sciences ISTANBU07 - "Department of Food Engineering" Student Mobility for Traineeships Staff Mobility for Teaching 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 de B2 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx Food Engineering 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences Staff Mobility for Training 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreementClarification
Appears in 1 contract
Samples: Inter Institutional Agreement
Insurance Information. The institution will provide assistance in obtaining insurance for incoming and outbound mobile participants, accord- ing to the requirements of the Erasmus Charter for Higher Education. The receiving institution will inform mobile par- ticipants of cases in which insurance cover is not automatically provided. Information and assistance can be provided by the following contact points and information sources: Contact email Contact phone Websites for information exchange.programmes@tu- xxxxxx.xx +00 (0)00 000-00000 xxxxx://xxx.xx.xxxxxx/en/international/studen ts-1/international-students/exchange-s- tudies-at-tu-berlin Additional Information Information on Contact email Contact phone Website for information General xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/ Faculties xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/go897/ Course catalogue xxxxxxxx.xxxxxxxxxx@xx-xxxxxx.xx +00 00 000-00000 xxxxx://xxx.xx.xxxxxx/en/go1504 6/ A Transcript of Records will be issued by the institution no later than 8 weeks after the assessment period has finished. [It should normally not exceed five weeks according to the Erasmus Charter for Higher Education guidelines] Cooperation conditions Terms of the agreement to be set for each agreement and approved by the institutions. (Information only accessible to the relevant parties) Student Mobility for Studies 1 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering Naval Architecture and Marine Engi- neering 678 2022/2023 2027/2028 Receiving SCHAC Receiving Depart- ment Blended Mobility option Number of Stu- dents Total Months Per Year xx-xxxxxx.xx NO 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0716 Motor vehicles, ships and aircraft Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 de B1 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences V – Mechanical Engineering and Transport Systems, Languageonly "Naval Architecture and Ocean Engineering" Language requirements: Within application deadline A2.2 (CEFR) German | Before semester starts B1 German xxx.xx.xxxxxx/en/go15029/, 2 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xx-xxxxxx.xx 678 2022/2023 2027/2028 Receiving SCHAC Receiving Depart- ment Blended Mobility option Number of Stu- dents Total Months Per Year xxxxxx.xxx.xx Food Engineering NO 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0716 Motor vehicles, ships and aircraft Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 en B1 2 tr B1 Other information regarding the terms of the agreement BERLIN02 - Faculty III - Process Sciences ISTANBU07 - "Department of Food Engineering" Student Mobility for Traineeships Staff Mobility for Teaching 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 2 10.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0716 Motor vehicles, ships and aircraft Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion Clarifi- cation 1 de B2 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences V – Mechanical Engineering and Transport Systems 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx Food Engineering 1 5.00 Naval Architecture and Marine Engi- neering 2 10.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0716 Motor vehicles, ships and aircraft Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion Clarifi- cation 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences Staff Mobility for Training 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreementB2
Appears in 1 contract
Samples: Inter Institutional Agreement
Insurance Information. The institution will provide assistance in obtaining insurance for incoming and outbound mobile participants, accord- ing to the requirements of the Erasmus Charter for Higher Education. The receiving institution will inform mobile par- ticipants of cases in which insurance cover is not automatically provided. Information and assistance can be provided by the following contact points and information sources: Contact email Contact phone Websites for information exchange.programmes@tu- xxxxxx.xx +00 (0)00 000-00000 xxxxx://xxx.xx.xxxxxx/en/international/studen ts-1/international-students/exchange-s- tudies-at-tu-berlin Additional Information Information on Contact email Contact phone Website for information General xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/ Faculties xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/go897/ Course catalogue xxxxxxxx.xxxxxxxxxx@xx-xxxxxx.xx +00 00 000-00000 xxxxx://xxx.xx.xxxxxx/en/go1504 6/ A Transcript of Records will be issued by the institution no later than 8 weeks after the assessment period has finished. [It should normally not exceed five weeks according to the Erasmus Charter for Higher Education guidelines] Cooperation conditions Terms of the agreement to be set for each agreement and approved by the institutions. (Information only accessible to the relevant parties) Student Mobility for Studies 1 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering 678 xx-xxxxxx.xx 67 2022/2023 2027/2028 Receiving SCHAC Receiving Depart- ment Blended Mobility Mobili- ty option Number of Stu- dents Total Months Per Year xx-xxxxxx.xx xxxxxx.xxx.xx NO 3 30 2 20 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 071 Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 en B1 Other information regarding the terms of the agreement Faculty III – Process Sciences 2 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xxxxxx.xxx.xx 67 2022/2023 2027/2028 Receiving SCHAC Receiving Depart- ment Blended Mobili- ty option Number of Stu- dents Total Months Per Year xx-xxxxxx.xx NO 2 20 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 071 Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 de B1 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences Sciences, Language: Within application deadline A2.2 (CEFR) German | Before semester starts B1 German 2 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xx-xxxxxx.xx 678 2022/2023 2027/2028 Receiving SCHAC Receiving Depart- ment Blended Mobility option Number of Stu- dents Total Months Per Year xxxxxx.xxx.xx Food Engineering NO 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 en B1 2 tr B1 Other information regarding the terms of the agreement BERLIN02 - Faculty III - Process Sciences ISTANBU07 - "Department of Food Engineering" Student Mobility for Traineeships Staff Mobility for Teaching 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 de B2 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx Food Engineering 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 071 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences Staff Mobility for Training 1 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 071 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 de B2 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreementSciences
Appears in 1 contract
Samples: Inter Institutional Agreement
Insurance Information. The institution will provide assistance in obtaining insurance for incoming and outbound mobile participants, accord- ing to the requirements of the Erasmus Charter for Higher Education. The receiving institution will inform mobile par- ticipants of cases in which insurance cover is not automatically provided. Information and assistance can be provided by the following contact points and information sources: Contact email Contact phone Websites for information exchange.programmes@tu- xxxxxx.xx +00 (0)00 000-00000 xxxxx://xxx.xx.xxxxxx/en/international/studen ts-1/international-students/exchange-s- tudies-at-tu-berlin Additional Information Information on Contact email Contact phone Website for information General xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx xxxxxxx@xxxx.xxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/ Faculties xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/go897/ Course catalogue xxxxxxxx.xxxxxxxxxx@xx-xxxxxx.xx +00 00 000-00000 xxxxx://xxx.xx.xxxxxx/en/go1504 6/ 0000000 xxxxx://xxx.xxxx.xx/en/application-proced ure,1534.htm#page-1 A Transcript of Records will be issued by the institution no later than 8 5 weeks after the assessment period has finished. [It should normally not exceed five weeks according to the Erasmus Charter for Higher Education guidelines] Cooperation conditions Terms of the agreement to be set for each agreement and approved by the institutions. (Information only accessible to the relevant parties) Student Mobility for Studies 1 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering 678 xxxx.xx 67 2022/2023 2027/2028 2028/2029 Receiving SCHAC Receiving Depart- ment Blended Mobility Mobili- ty option Number of Stu- dents Students Total Months Per Year xx-xxxxxx.xx xxxxxx.xxx.xx NO 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0531 Language Skills # Language Language Level Subject Area Subject Area Clari- fication Clarification 1 de B1 2 en B2 Sending Contact Details # Full Name Email Phone 1 Xxxxxx Xxxxxxxx xxxxxx.xxxxxxxx@mail. xxxx.xx Receiving Contact Details # Full Name Email Phone 1 Kocaoba Sevgi xxxxxxx@xxxxxx.xxx.xx Other information regarding the terms of the agreement Faculty III - Process Sciences , Language: Within application deadline A2.2 (CEFR) German | Before semester starts B1 German 3 students for 10 months 2 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xx-xxxxxx.xx 678 xxxxxx.xxx.xx 67 2022/2023 2027/2028 2028/2029 Receiving SCHAC Receiving Depart- ment Blended Mobility Mobili- ty option Number of Stu- dents Students Total Months Per Year xxxxxx.xxx.xx Food Engineering xxxx.xx NO 3 30 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0531 Language Skills # Language Language Level Subject Area Subject Area Clari- fication Clarification 1 en B1 2 tr B1 B2 Sending Contact Details # Full Name Email Phone 1 Kocaoba Sevgi xxxxxxx@xxxxxx.xxx.xx Receiving Contact Details # Full Name Email Phone 1 Xxxxxx Xxxxxxxx xxxxxx.xxxxxxxx@mail. xxxx.xx Other information regarding the terms of the agreement BERLIN02 - Faculty III - Process Sciences ISTANBU07 - "Department of Food Engineering" 3 students for 10 months Student Mobility for Traineeships Staff Mobility for Teaching 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering xxxx.xx 2022/2023 2027/2028 2028/2029 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 xxxxxx.xxx.xx 2 10.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0531 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion Clari- fication 1 de B2 2 en B2 Sending Contact Details # Full Name Email Phone 1 Xxxxxx Xxxxxxxx xxxxxx.xxxxxxxx@mail.um xx.xx Receiving Contact Details # Full Name Email Phone 1 Kocaoba Sevgi xxxxxxx@xxxxxx.xxx.xx Other information regarding the terms of the agreement Faculty III - Process Sciences 2 persons for 5 days each 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx xxxxxx.xxx.xx 2022/2023 2027/2028 2028/2029 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxx.xx 2 10.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0531 Language Skills # Language Language Level Subject Area Subject Area Clari- fication 1 en B2 Sending Contact Details # Full Name Email Phone 1 Kocaoba Sevgi xxxxxxx@xxxxxx.xxx.xx Receiving Contact Details # Full Name Email Phone 1 Xxxxxx Xxxxxxxx xxxxxx.xxxxxxxx@mail.um xx.xx Other information regarding the terms of the agreement 2 persons for 5 days each 3 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxx.xx 2022/2023 2028/2029 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx Food Engineering 1 5.00 2 10.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0531 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion Clari- fication 1 en B2 Sending Contact Details # Full Name Email Phone 1 Xxxxxx Xxxxxxxx xxxxxx.xxxxxxxx@mail.um xx.xx Receiving Contact Details # Full Name Email Phone 1 Kocaoba Sevgi xxxxxxx@xxxxxx.xxx.xx Other information regarding the terms of the agreement Faculty III - Process Sciences Staff Mobility 2 persons for Training 1 5 days each 4 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx 2022/2023 2027/2028 2028/2029 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx 1 5.00 xxxx.xx 2 10.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 0531 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion Clari- fication 1 en B2 Sending Contact Details # Full Name Email Phone 1 Kocaoba Sevgi xxxxxxx@xxxxxx.xxx.xx Receiving Contact Details # Full Name Email Phone 1 Xxxxxx Xxxxxxxx xxxxxx.xxxxxxxx@mail.um xx.xx Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreementpersons for 5 days each
Appears in 1 contract
Samples: Inter Institutional Agreement
Insurance Information. The institution will provide assistance in obtaining insurance for incoming and outbound mobile participants, accord- ing to the requirements of the Erasmus Charter for Higher Education. The receiving institution will inform mobile par- ticipants of cases in which insurance cover is not automatically provided. Information and assistance can be provided by the following contact points and information sources: Contact email Contact phone Websites for information exchange.programmes@tu- xxxxxx.xx +00 (0)00 000-00000 xxxxx://xxx.xx.xxxxxx/en/international/studen ts-1/international-students/exchange-s- tudies-at-tu-berlin Additional Information Information on Contact email Contact phone Website for information General xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx xxxxxxx@xxxx.xxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/ Faculties xxxxxxx.xxxxxxxxxx@xxxxxxxxxxxxx.xx -xxxxxx.xx +00 00 000 00000 xxxxx://xxx.xx.xxxxxx/en/go897/ Course catalogue xxxxxxxx.xxxxxxxxxx@xx-xxxxxx.xx +00 00 000-00000 xxxxx://xxx.xx.xxxxxx/en/go1504 6/ 0000000 xxxxx://xxx.xxxx.xx/en/application-proced ure,1534.htm#page-1 A Transcript of Records will be issued by the institution no later than 8 5 weeks after the assessment period has finished. [It should normally not exceed five weeks according to the Erasmus Charter for Higher Education guidelines] Cooperation conditions Terms of the agreement to be set for each agreement and approved by the institutions. (Information only accessible to the relevant parties) Student Mobility for Studies 1 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering xxxx.xx 678 2022/2023 2027/2028 2028/2029 Receiving SCHAC Receiving Depart- ment Blended Mobility option Number of Stu- dents Total Months Per Year xx-xxxxxx.xx xxxx.xx NO 3 30 1 6 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0532 Earth sciences Language Skills # Language Language Level Subject Area Subject Area Clari- fication Clarifi- cation 1 de B1 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences , Language: Within application deadline A2.2 (CEFR) German | Before semester starts B1 German 0532 2 cs B2 0532 2 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xx-xxxxxx.xx xxxx.xx 678 2022/2023 2027/2028 2028/2029 Receiving SCHAC Receiving Depart- ment Blended Mobility option Number of Stu- dents Total Months Per Year xxxxxx.xxx.xx Food Engineering xxxx.xx NO 3 30 1 6 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0532 Earth sciences Language Skills # Language Language Level Subject Area Subject Area Clari- fication Clarifi- cation 1 en B1 B2 0532 2 tr B1 Other information regarding the terms of the agreement BERLIN02 - Faculty III - Process Sciences ISTANBU07 - "Department of Food Engineering" pl B2 0532 Student Mobility for Traineeships 1 Sending SCHAC Sending Depart- ment EQF level Start Academic Year End Academic Year xxxx.xx 2022/2023 2028/2029 Receiving SCHAC Receiving Depart- ment Blended Mobili- ty option Number of Stu- dents Total Months Per Year xxxx.xx NO 1 5 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0532 Earth sciences Language Skills # Language Language Level Subject Area Subject Area Clarifi- cation 1 en B2 0532 Staff Mobility for Teaching 1 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx Food Engineering xxxx.xx 2022/2023 2027/2028 2028/2029 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx xxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 de B2 2 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx Food Engineering 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Food processing 0532 Earth sciences Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences Staff Mobility for Training 1 0532 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xxxxxx.xxx.xx xxxx.xx 2022/2023 2027/2028 2028/2029 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xx-xxxxxx.xx xxxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 0532 Earth sciences Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement Faculty III - Process Sciences 2 Sending SCHAC Sending Department Start Academic Year End Academic Year xx-xxxxxx.xx 2022/2023 2027/2028 Receiving SCHAC Receiving Department Number of Staff Total Days Per Year xxxxxx.xxx.xx 1 5.00 Subject Areas (ISCED) # Subject Area Subject Area Clarification 1 0721 Language Skills # Language Language Level Subject Area Subject Area Clarifica- tion 1 en B2 Other information regarding the terms of the agreement0532
Appears in 1 contract
Samples: Inter Institutional Agreement
