Cooperative Education AgreementCooperative Education Agreement • March 11th, 2011
Contract Type FiledMarch 11th, 2011You must complete 400 hours at the recorded site. An evaluation is required as part of your Co-op package Student will be evaluated on the premises when possible by a Culinary Educator. If it is not possible for the Culinary Educator to visit the site (out of state/country), your evaluation will be conducted, by either by fax, e-mail, or phone correspondence. It is the student’s responsibility to ensure communication between the work supervisor and the Culinary Educator. This can be achieved by arranging for a scheduled appointment, or phone contact between the supervisor and educator.