Food ingredient definition

Food ingredient means a substance that is used as a component of food, including:
Food ingredient means any substance, including additives, used during the production of food, and present in the finished product in an unaltered or altered form;

Related to Food ingredient

  • Food and food ingredients means substances, whether in liquid, concentrated, solid, frozen, dried, or dehydrated form, that are sold for ingestion or chewing by humans and are consumed for their taste or nutritional value. Food and food ingredients do not include alcoholic beverages and tobacco.

  • Active Pharmaceutical Ingredient or “API” means the active pharmaceutical substance of the Drug in bulk form prior to incorporation into the Product.

  • Feed ingredient means each of the constituent materials making up a commercial feed.

  • Inert ingredient means an ingredient which is not an active ingredient.

  • Active Ingredient means the clinically active material(s) that provide pharmacological activity in a pharmaceutical product (excluding formulation components such as coatings, stabilizers, excipients or solvents, adjuvants or controlled release technologies).