Food ingredient definition

Food ingredient means a substance that is used as a component of food, including:
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Food ingredient means any substance, including additives, used during the production of food, and present in the finished product in an unaltered or altered form;
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Examples of Food ingredient in a sentence

  • Activities • Participation in meetings of the relevant agencies at the international level.• Exchange visits of experts with countries of interest especially those having similar biogeography as India.• Participation in reputed international seminars/exhibitions on botanicals such as Ingredients Russia, Food ingredient China, Vita Foods South America, Canadian Health Food Association, International Food Ingredients and Additives (IFIA), Japan, Supply Side West, CPHI, World Wide.

  • Food ingredient suppliers from the United States should focus on establishing their business relationship with a reliable and efficient importer and distributor.

  • Food ingredient based attractant, cardboard substrate, pressure sensitiveadhesive.

  • Food ingredient distribution patterns are different for local and imported products, and are changing with time.

  • Food ingredient manufacturer of colors is looking to fill an outside sales representative position in the Chicago area.

  • However, the distinguishing difference is that schools pay for the full cost of the food and service at the time of purchase and receives a discount on their invoice (for the value of the USDA Food ingredient) upon proof of delivery.

  • Scientific opinion on the safety of “rapeseed protein isolate” as a Novel Food ingredient.

  • Food ingredient is any substance or raw material that is added to a food to achieve a desired effect.

  • Food ingredient suppliers from the United States should focus on establishing their business relationship with a reliable and efficient importer and distributor, and identify the appropriate distribution and sales channels.

  • Food ingredient company in the Chicago area is seeking a Technician/Technologist in QA for running standard testing and overseeing QA functions in production.

Related to Food ingredient

  • Food and food ingredients means substances, whether in liquid, concentrated, solid, frozen, dried, or dehydrated form, that are sold for ingestion or chewing by humans and are consumed for their taste or nutritional value. Food and food ingredients do not include alcoholic beverages and tobacco.

  • Active Pharmaceutical Ingredient or “API” shall mean one or more of the following active pharmaceutical ingredients: tenofovir alafenamide (“TAF”), tenofovir disoproxil fumarate (“TDF”), elvitegravir (“EVG”), and cobicistat (“COBI”).

  • Feed ingredient means each of the constituent materials making up a commercial feed.

  • Inert ingredient means an ingredient which is not an active ingredient.

  • Active Ingredient means the clinically active material(s) that provide pharmacological activity in a pharmaceutical product (excluding formulation components such as coatings, stabilizers, excipients or solvents, adjuvants or controlled release technologies).

  • ingredient means any substance, including a food additive used in the manufacture or preparation of food and present in the final product, possibly in a modified form;

  • Biological Samples means any physical samples obtained from Study Participants in accordance with the Protocol for the purposes of the Study.

  • Bulk drug substance means any substance that is represented for use, and that, when used in the

  • medicinal product means any substance or combination of substances presented for treating or preventing disease in human beings or animals and any substance or combination of substances which may be administered to human beings or animals with a view to making a medical diagnosis or to restoring, correcting or modifying physiological functions in humans or in animals;

  • Product Specifications means the specifications, features and/or terms of any "Contract" (as defined in the LME Rules) listed for trading on the LME, as described in the LME Rules;

  • cGMP means current Good Manufacturing Practices as specified in the United States Code of Federal Regulations, ICH Guideline Q7A, or equivalent laws, rules, or regulations of an applicable Regulatory Authority at the time of manufacture.

  • MSAA Indicator Technical Specifications document means, as the context requires, either or both of the document entitled “Multi-Sector Service Accountability Agreement (MSAA) 2019-20 Indicator Technical Specifications November 5, 2018 Version 1.3” and the document entitled “Multi-Sector Service Accountability Agreement (MSAA) 2019-20 Target and Corridor-Setting Guidelines” as they may be amended or replaced from time to time;

  • Product means any deliverable under the Contract, which may include commodities, services, technology or software.

  • Manufacturing Know-How means all information, techniques, inventions, discoveries, improvements, practices, methods, knowledge, skill, experience and other technology, whether or not patentable or copyrightable, and any copyrights based thereon, relating to or necessary or useful for the production, purification, packaging, storage and transportation of Collaboration Products, including without limitation specifications, acceptance criteria, manufacturing batch records, standard operating procedures, engineering plans, installation, operation and process qualification protocols for equipment, validation records, master files submitted to the FDA, process validation reports, environmental monitoring processes, test data including pharmacological, toxicological and clinical test data, cost data and employee training materials.

  • Product Specification means a product specification for a Medical Device set out in Schedule 2;

  • FFDCA means the United States Federal Food, Drug, and Cosmetic Act, 21 U.S.C. § 301 et seq., as amended from time to time, together with any rules, regulations and requirements promulgated thereunder (including all additions, supplements, extensions, and modifications thereto).

  • Packaged means bottled, canned, cartoned, or securely wrapped.

  • Manufacturing Process means any process for—

  • Drug Substance means an active ingredient that is intended to furnish pharmacological activity or other direct effect in the diagnosis, cure, mitigation, treatment, or prevention of disease or to affect the structure or any function of the human body, but does not include intermediates used in the synthesis of such ingredient.

  • Pharmaceutical Product shall have the meaning ascribed to such term in Section 3.1(hh).

  • Products means information resources technologies that are, or are related to, EIR.

  • Finished Products means any one or more of the following petroleum oils, or a mixture or combination of these oils, to be used without further processing except blending by mechanical means:

  • Manufacturing Site means the facilities where a Compound is Manufactured by or on behalf of a Party, as such Manufacturing Site may change from time to time in accordance with Section 8.7.

  • Current Good Manufacturing Practices or “cGMP” means applicable Good Manufacturing Practices as specified in the United States Code of Federal Regulations and/or the EU Good Manufacturing Guidelines, and any successor legislation from time to time, prevailing at the time of the manufacture of the Product.

  • Reference biological product means the single biological product licensed pursuant to 42 U.S.C.

  • Finished Product means a cannabis product in its final form to be sold at a retail premises.