Common use of Bar Facilities Clause in Contracts

Bar Facilities. 7.1 EXCALIBUR is a fully licensed venue and will meet the CLIENT’s beverage requirements for the event/function. 7.2 The bar will be managed by EXCALIBUR staff only and will not be outsourced to the CLIENT or any other party. 7.3 The bar accepts cash or credit card, unless otherwise arranged by the CLIENT and EXCALIBUR. 7.4 Open bar will be according to clause 2.5 above. 7.5 All beverages are charged on consumption. A corkage fee of R95.00 per bottle will be levied on all wines, sparkling wine and MCC brought onto, or consumed on the premises. 7.6 Please note that we are a licensed premises and NO alcohol may be consumed unless bought and paid for at EXCALIBUR bar. 7.7 Hard liquor / spirits that are not stocked by EXCALIBUR, that the CLIENT wishes to bring in, must be discussed with the general manager concerning EXCALIBUR’s rules and regulations. 7.8 An automatic 10% service levy will be added to all open bar tabs.

Bar Facilities. 7.1 EXCALIBUR is a fully licensed venue and will meet the CLIENT’s beverage requirements for the event/function. 7.2 The bar will be managed by EXCALIBUR staff only and will not be outsourced to the CLIENT or any other party. 7.3 The bar accepts cash or credit card, unless otherwise arranged by the CLIENT and EXCALIBUR. 7.4 Open bar will be according to clause 2.5 above. 7.5 All beverages are charged on consumption. A corkage fee of R95.00 per bottle will be levied on all wines, sparkling wine and MCC brought onto, or consumed on the premises. 7.6 Please note that we are a licensed premises and NO alcohol may be consumed unless bought and paid for at EXCALIBUR bar. 7.7 Hard liquor / spirits that are not stocked by EXCALIBUR, that the CLIENT wishes to bring in, must be discussed with the general operations manager concerning EXCALIBUR’s rules and regulations. 7.8 An automatic 10% service levy will be added to all open bar tabs.

Bar Facilities. 7.1 EXCALIBUR is a fully licensed venue and will meet the CLIENT’s beverage requirements for the event/function. 7.2 The bar will be managed by EXCALIBUR staff only and will not be outsourced to the CLIENT or any other party. 7.3 The bar accepts cash or credit card, unless otherwise arranged by the CLIENT and EXCALIBUR. 7.4 Open bar will be according to clause 2.5 2.7 above. 7.5 All beverages are charged on consumption. A corkage fee of R95.00 per bottle will be levied on all wines, sparkling wine and MCC brought onto, or consumed on the premises. 7.6 Please note that we are a licensed premises and NO alcohol may be consumed unless bought and paid for at EXCALIBUR bar. 7.7 Hard liquor / spirits that are not stocked by EXCALIBUR, that the CLIENT wishes to bring in, must be discussed with the general manager concerning EXCALIBUR’s rules and regulations. 7.8 An automatic 10% service levy will be added to all open bar tabs.

Bar Facilities. 7.1 EXCALIBUR is a fully licensed venue and will meet the CLIENT’s beverage requirements for the event/function. 7.2 The bar will be managed by EXCALIBUR staff only and will not be outsourced to the CLIENT or any other party. 7.3 The bar accepts cash or credit card, unless otherwise arranged by the CLIENT and EXCALIBUR. 7.4 Open bar will be according to clause 2.5 2.7 above. 7.5 All beverages are charged on consumption. A corkage fee of R95.00 per bottle will be levied on all wines, sparkling wine and MCC brought onto, or consumed on the premises. 7.6 Please note that we are a licensed premises and NO alcohol may be consumed unless bought and paid for at EXCALIBUR bar. 7.7 Hard liquor / spirits that are not stocked by EXCALIBUR, that the CLIENT wishes to bring in, must be discussed with the general operations manager concerning EXCALIBUR’s rules and regulations. 7.8 An automatic 10% service levy will be added to all open bar tabs.