Common use of Description of Cafeteria Operation Clause in Contracts

Description of Cafeteria Operation. The Licensee shall establish and operate the food service facilities for the purpose of dispensing food, nonalcoholic beverages and such other items as may be authorized by the Licensor under this Agreement. See Exhibit A for specifics on the operation of the food service facilities.

Description of Cafeteria Operation. The Licensee shall establish and operate the food service facilities for the purpose of dispensing food, nonalcoholic non-alcoholic beverages and such other items as may be authorized by the Licensor under this Agreement. See Exhibit A for specifics specific details on the operation of the food service facilities.

Description of Cafeteria Operation. The Licensee shall establish and operate the food service facilities for the purpose of dispensing food, nonalcoholic beverages beverages, and such other items as may be authorized by the Licensor under this Agreement. See Exhibit A for specifics on the operation of the food service facilities.

Description of Cafeteria Operation. The Licensee shall establish and operate the food service facilities for the purpose of dispensing foodfood (breakfast, lunch, and grab-and-go snacks), nonalcoholic beverages (to include espresso-based coffee beverages) and such other items as may be authorized by the Licensor under this AgreementAgreement using fresh ingredients and onsite preparation overseen by an experienced and qualified chef. See Exhibit A for specifics on the operation of the food service facilities.

Description of Cafeteria Operation. The Licensee shall establish and operate the food service facilities for the purpose of dispensing food, nonalcoholic beverages and such other items as may be authorized by the Licensor under this Agreement. See Exhibit A for specifics on the operation of the food service facilities.

Description of Cafeteria Operation. The Licensee Caterer shall establish and operate the food service facilities for the purpose of dispensing food, nonalcoholic beverages and such other items as may be authorized by the Licensor ISU under this Agreement. See Exhibit A Appendix 1 for specifics on the performance requirements for the operation of the food service facilities.

Description of Cafeteria Operation. The Licensee shall establish and operate the food service facilities for the purpose of dispensing food, nonalcoholic beverages beverages, and such other items as may be authorized by the Licensor under this Agreement. See Exhibit A for specifics on the operation of the food service facilities.