KITCHEN RULES Clause Samples
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KITCHEN RULES. There are a variety of coffee pots for use as well as dishes, glasses, cups, bowls, water pitchers, carafes, kitchen utensils, salt and pepper shakers, etc. Renter will bring own food items and paper products.
KITCHEN RULES. All dishes, cutlery and utensils must be properly washed and returned to their original carts or shelves as labelled. Failure to do so will result in additional charges. No dishes, roasters, coffee perks, or any other equipment or property are to be taken from the Lounge for any reason.
KITCHEN RULES. The kitchen must be left clean and orderly after use. Garbage and trash must be bagged and disposed in the dumpster behind the church. Church supplies are not to be used except by church sponsored activities.
KITCHEN RULES. All users of the kitchen are required to leave it clean and uncluttered for the next user. Dishes must be washed, dried and put away. Counters and floors must be wiped clean.
KITCHEN RULES. All dishes, cutlery and utensils must be properly washed and returned to their original carts or shelves as labelled. Failure to do so will result in additional charges. No dishes, roasters, coffee perks, or any other equipment or property are to be taken from the CDR for any reason. Wine glasses and water cups are located on the east side of the stage storage room if needed.
KITCHEN RULES. The kitchen must be left clean and orderly after use. If tickets are sold to the community, kitchen use must be coordinated with the Certified Kitchen Manager. The cooking/serving must be done by persons with food handler certification and under the rules of Williamson County to not jeopardized the commercial kitchen status of church related programs. Church supplies are strictly off limits unless being used for church sponsored activities. Outside users must be approved.
KITCHEN RULES. The kitchen must be left clean and orderly after use. Garbage and trash must be bagged and disposed of off the premises.
KITCHEN RULES. Kitchen use must be specifically requested and authorized prior to your event. It must also be left clean and orderly after use. Garbage and trash must be bagged and disposed of in the dumpster location. Program Center supplies are not to be used. Groups using facility shall bring their own supplies.
KITCHEN RULES. The kitchen must be left clean and orderly after use. Garbage and trash must be bagged and disposed of in the dumpsters on the west side of the building. Recycled cardboard must be broken down and placed in the box outside the west doors. Church supplies are not to be used except by church sponsored activities. Depending on the event, a kitchen supervisor may be required. Extra fees may apply.
KITCHEN RULES. Use of refrigerator and counter/prep space only is included with fellowship hall rentals. Church supplies and equipment are strictly off limits unless being used for church sponsored activities. The kitchen must be left clean and orderly after use. Kitchen use that involves cooking requires rental of the kitchen. Outside users must be approved. If tickets are sold to the community, kitchen use must be coordinated with the Certified Kitchen Manager. The cooking/serving must be done by persons with food handler certification and under the rules of Williamson County to not jeopardize the commercial kitchen status of church related programs.”
