Distilled liquor definition
Distilled liquor means any alcoholic beverage other than a wine, cider or malt beverage. “Distilled liquor” includes distilled spirits.
Distilled liquor means any alcoholic beverage other than a wine, cider or malt beverage.
Distilled liquor means any alcoholic bever- age other than a wine, cider or malt beverage. “Dis- tilled liquor” includes distilled spirits.
More Definitions of Distilled liquor
Distilled liquor means any alcoholic beverage that does not qualify as a wine, cider, or malt beverage. Other common names for “distilled liquor” are distilled spirits, hard liquor, hard alcohol, ethyl alcohol, and ethanol. See ORS 471.001(4). Typically, distilled liquor comes from a distillation process using heat or freeze-distillation, or the blending and rectifying of base ethanol with other ingredients.
Distilled liquor means liquor that are distilled and has alcohol content not exceeding 80 degree, including mixture of distilled liquor and fermented liquor that has alcohol content exceeding 15 degree.
Distilled liquor means any potable distillate from grains, wine, fruits, vegetables or molasses.
Distilled liquor means any alcoholic beverage other than a wine,