Food rescue definition

Food rescue means the practice of safely retrieving wholesome food still fit for human consumption that would otherwise be left unharvested or go to animal feed or a composting facility, anaerobic digestion facility, energy recovery facility, or other disposal site and redistributing that food through a food assistance program.

Examples of Food rescue in a sentence

  • Food rescue hierarchies prioritize diverting food for people, then for animal feed, and only after such composting or other recovery activities.

  • Food rescue programs may also collect finished food items or produce from restaurants, commercial kitchens or bakeries and redistribute those in a tiered fashion.

  • Food rescue organizations perform a similar role but focus on perishable food and food gleaning.

  • Recovery Waste management 0 2,000,000 4,000,000 6,000,000 8,000,000 10,000,000 12,000,000Waste (tonnes) Commercial composting Home / on-site composting Anaerobic digestion Waste to energy On-farm disposal LandfillWastewater treatment Food rescue Animal feed Recovery (new food) Recovery (non-food product) Other ExportFigure 8.

  • Most donated products are on the cusp of spoiling, whilst some have other non-food safety faults such as damage or incorrect product labelling.- Food rescue agencies have responsibility for collection of food from the donors, its storage and redistribution to food relief providers.

  • Food rescue in Aotearoa New Zealand, predates AFRA, with the first food rescue organisations starting in 2008.

  • Food rescue schemes to make them reach the population with fooddeficiency.Lic.

  • FBSA ProgrammesThe Food rescue ProgrammeThis programme is an in-kind donation from retailers and manufacturers of food items which are within their expiry dates.

  • Food rescue is the process of capturing and diverting food from landfill to charities and other organisations, who redistribute food in the form of groceries or meals to Australians in need.Although the distribution pathway is different to the commercial sale originally intended, rescued food is considered part of the food supply chain as it is ultimately consumed by humans35.

  • Food rescue organisations rescue surplus, good, nutritious food destined for landfills and redistribute it to people in need.

Related to Food rescue

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