Fresh cheese definition

Fresh cheese means a non-ripened (non-matured) cheese which is ready for consumption shortly after manufacturing and which has a limited conservation period.
Fresh cheese means a non‑ripened (non‑matured) cheese which is ready for consumption shortly after manufacturing and which has a limited conservation period.
Fresh cheese means a non-ripened (non-matured) cheese which is ready for consumption shortly after manufacturing and which has a limited conservation period. * Wagons, lorries, trailers, semi-trailers, containers and other similar equipment. ** In the case of tank equipment, the term "body" means under this definition, the tank itself. *** The date of entry into force of this amendment is: 15 May 1991.

Examples of Fresh cheese in a sentence

  • Fresh cheese productionFermentation was carried out overnight at 20 °C by suspending 0.02% ( w/w) F-DVS CC06 (Chr.

  • Usually not brined or washed and not stored at specific humidity or temperatures for the purpose of added flavour or character development; Fresh cheese ranging between mild to high acidity, eg.

  • Automatic detection of solitary lung nodules using qual- ity threshold clustering, genetic algorithm and diversity index.

  • Chemical composition (%) of the ingredients used in manufacture of processed cheese spread Composition Ingredients(%) Cheddar Ras Skim milk Butter Fresh cheese cheese powder mushroomTotal solids65.8054.81 1Protein % ═ N × 6.38.

  • Fresh cheese exports increased an average of 31.2% per year which is higher than the average annual rate of 12.5% for all cheeses exported by the U.S. However, the percentage change per year in fresh cheese exports is variable.

  • The Department of Regional Development and Environment (DRDE) of the Economic and Social Executive Secretariat, OAS, is engaged in a study of nature and heritage tourism in the Caribbean.

  • Fresh cheese was enriched in accordance with the FDA Bacteriological Analytical Man- ual (BAM; 4).Test Portion Distribution Test portions of each product were prepared and distrib- uted to appropriate collaborators.

  • The most onerous are safeguards on butteroil and cheese varietal groups, namely: Fresh cheese plus grated or powdered cheese (0406.10/ 20 respectively) and Other cheese including cream cheese and cheddar, not processed (0406.90) Special safeguards (SSGs) also cover butter, WMP, natural milk constituents (MPCs), condensed milk and buttermilk.

  • Fresh cheese samples contained 19.50±0.67% fat and ripened cheese samples con- tained 21.60 ±0.22 as a result of decreased moisture and increased total solids due to whey syneresis during the ripening period.

  • Fresh cheese is almost entirely sold to Botalla for the aging process and commercialization, while fresh products are directly sold with the “Caseificio Valle Elvo” brand, which puts together all local farmers and the Bonino family.Moreover, the Caseificio is involved in educational activities giving students a chance to visit the plant and learn how milk is processed.

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  • Air freshener means any consumer product including, but not limited to, sprays, wicks, powders, and crystals, designed for the purpose of masking odors or freshening, cleaning, scenting, or deodorizing the air. Air fresheners do not include products that are used on the human body, products that function primarily as cleaning products, disinfectant products claiming to deodorize by killing germs on surfaces, or institutional or industrial disinfectants when offered for sale solely through institutional and industrial channels of distribution. Air fresheners do include spray disinfectants and other products that are expressly represented for use as air fresheners, except institutional and industrial disinfectants when offered for sale through institutional and industrial channels of distribution. To determine whether a product is an air freshener, all verbal and visual representations regarding product use on the label or packaging and in the product's literature and advertising may be considered. The presence of, and representations about, a product's fragrance and ability to deodorize (resulting from surface application) shall not constitute a claim of air freshening.

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