Standard Menu definition

Standard Menu or “Menu” means the approved menu, including without limitation menu inserts, for use by all franchisees which sets forth and describes, both pictorially and in writing, the foods and food items which have been approved for sale at the Franchisee’s Restaurant. The Standard Menu may be revised, modified or supplemented by Franchisor at any time without notice to the Franchisee and all such revisions, modifications and supplements to the Menu shall then constitute the Standard Menu.
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Examples of Standard Menu in a sentence

  • SOW 7(b) - Standard Menu Requirements Food meets quantities standards.

  • Menu Variety‌ If meat is an ingredient of a pre-cooked item, the meat portions per meal must meet the meat quantity standard defined in the Standard Menu Requirements Section (page 26).

  • All schools within the district follow the Nutrient Standard Menu Planning.

  • Standard Menu Requirements‌ Standard menu items and quantities to be available per person are listed below for each type of meal.

Related to Standard Menu

  • Standard Methods means the examination and analytical procedures set forth in the most recent edition of "Standard Methods for the Examination of Water and Wastewater" published jointly by the American Public Health Association, the American Water Works Association, and the Water Pollution Control Federation.

  • standard scale means the standard scale contained in section 55 of the Interpretation Act 2015 (of Tynwald)33;

  • Standard Services means the standard Services referred to in Schedule 1 (Services) of this Framework Agreement;

  • Standard Service means Facilities which meet good economic electric industry practice including safety, reliability and operating criteria and standards consistent with the particular characteristics of service as determined by FortisAlberta acting reasonably;

  • Standard Cost means any cost computed with the use of preestablished measures.