Cafeteria style operation Sample Clauses

Cafeteria style operation. The term ‘‘cafeteria style’’ operation means a food or beverage operation which is pri- xxxxxx self-service and in which the total cost of food or beverages selected by a customer is paid prior to the cus- tomer’s being seated or is stated on a check provided to the customer prior to the customer’s being seated and is paid by the customer to a cashier. Gen- erally, operations are primarily self- service if food or beverages are ordered or selected by a customer at one loca- tion and carried by the customer from such location to the customer’s seat. For example, cafeteria lines, buffets, and smorgasbords are primarily self- service. If, after a customer is seated, a food or beverage employee delivers items such as an item that required ad- ditional preparation after being se- lected by the customer, condiments, beverages, or refills at no additional cost to the customer, a food or xxx- erage operation’s status as primarily self-service would not be affected.