Modified Atmosphere Packaging Sample Clauses

Modified Atmosphere Packaging. (MAP) Longer shelf life MAP packages allow food processors, food manufacturers, food distributors and food retailers to better control product quality, availability and costs. Food manufacturers are able to take advantage of extended replacement cycles to reduce production replacement demands. Manufacturing capacity can be more profitably utilised by developing and offering new products. However, although MAP offer such benefits, food producers must bear the costs associated with this technology, i.e. capital cost of gas packaging machinery, cost of packaging materials, cost of quality assurance systems, etc. The future of Modified Atmosphere Packaging The technology is currently applied in South Africa and various food chains to increase the shelf life of products and preserve product quality. This type of food packing technology is mainly used by major food manufacturers and retailers to extend the shelf life of food products. Currently there are no national standards on this type of food packaging.
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