Common use of Staff Charges Clause in Contracts

Staff Charges. The Hotel’s service-orientated staff will attend to their guest’s every need to ensure that The Client and their guests truly relax and enjoy their special event. Please note that staff charges are subject to change. Staff allocation is not negotiable, as The Hotel will not compromise on service excellence. One Waitron for every ten guests One Bartender for every fifty guests A 9-hour shift per staff member made up as follows: 30 minutes to set-up for the 8-hour event An 8-hour event 30 minutes to clean-up after the event It is The Client’s responsibility to pay for additional staff at the rates shown on the Conference Rate Card.

Staff Charges. The Hotel’s service-orientated staff will attend to their guest’s every need to ensure that The Client and their guests truly relax and enjoy their special event. Please note that staff charges are subject to change. Staff allocation is not negotiable, as The Hotel will not compromise on service excellence. One Waitron for every ten guests One Bartender for every fifty guests A 9-hour shift per staff member made up as follows: 30 minutes to set-up for the 8-hour event An 8-hour event 30 minutes to clean-up after the event It is The Client’s responsibility to pay for additional staff at the rates shown on the Conference Event Rate Card. Please refrain from entrusting service staff with gifts and valuables, these should be looked after and handled by The Client or a nominated guest only.