Raw milk definition
Raw milk means unpasteurized milk.
Raw milk means milk produced by the secretion of the mammary gland of farmed animals that has not been heated to more than 40 °C or undergone any treatment that has an equivalent effect.
Raw milk means milk that has not been pasteurized.
Examples of Raw milk in a sentence
Raw milk which is not compliant with the Milk Buyer’s specifications, must be disposed according to Dairy Food Safety Standards or an alternate Milk Buyer potentially found through the Milk Department.
Raw milk or raw milk products must be tested at a frequency of at least four(4) times in separate months during any consecutive six-month period.
Raw milk supplied to BDD must be free from antibiotic substances or any other inhibitory substance.
Raw milk shall not contain any colostrum or contain high levels of immunoglobulins.
Raw milk must be free from Bovine Tuberculosis, Leptospirosis, Anthrax, Brucellosis and Bovine Spongiform Encephalitis (BSE).
More Definitions of Raw milk
Raw milk means Dairy Product in the form of unprocessed or unpasteurised raw milk contracted to be supplied by a Seller to a Buyer on the terms of a Contract.
Raw milk means milk that has not been pasteurized, or heat treated. The word milk shall be interpreted to include the normal lacteal secretion, practically free of colostrum, obtained by the complete milking of one or more healthy hoofed mammals.
Raw milk or “raw milk product” means milk or a milk product that has not been pasteurized or processed;
Raw milk means raw milk as defined in point 4.1 of Annex I to Regulation (EC) No 853/2004;
Raw milk or "milk for pasteurization" means normal lacteal secretion that is practically free of colostrum and that is obtained by the complete milking of one or more healthy hooved mammals.
Raw milk means milk that has not been pasteurized or otherwise processed;
Raw milk means FLUID milk sold for consumption in its natural state at the time of milking and that has not been pasteurized or homogenized.