Common use of Fields of Cooperation Clause in Contracts

Fields of Cooperation. Fields of cooperation and capacity building under this Chapter may include, among others: (a) Trade and Investment Promotion; (b) Science, Innovation, Research and Development; (c) Agriculture, Aquaculture and Fishery, Food Industry and Forestry;

Fields of Cooperation. Fields of cooperation and capacity building under this Chapter may shall include, among others:, (a) Trade and Investment Promotioneconomic development; (b) Scienceinnovation, Innovation, Research research and Developmentdevelopment; (c) Agricultureagriculture, Aquaculture food industry and Fisheryforestry; (d) mining and industry; (e) energy; (f) small and medium-sized enterprises; (g) tourism; (h) education and human capital development; (i) culture; (j) gender issues; (k) climate change; (l) health care, Food Industry and Forestry;and (m) development aspects.

Fields of Cooperation. Fields of cooperation and capacity building under this Chapter may shall include, among others: (a) Trade trade and Investment Promotioninvestment promotion and facilitation; (b) Sciencescience, Innovationinnovation, Research research and Developmentdevelopment; (c) Agricultureagriculture, Aquaculture fisheries, marine products and Fisheryaquaculture, Food Industry food industry and Forestryforestry; (d) mining and mining related industry; (e) energy; (f) small and medium-sized enterprises; (g) tourism; (h) education and human capital development; (i) trade-related gender issues; (j) logistics and international transportation;

Fields of Cooperation. Fields of cooperation and capacity building under this Chapter may shall include, among othersinter alia: (a) Trade and Investment Promotioneconomic development; (b) Scienceinnovation, Innovation, Research research and Developmentdevelopment; (c) Agricultureagriculture, Aquaculture food industry and Fisheryforestry; (d) mining and industry; (e) energy; (f) small and medium-sized enterprises; (g) tourism; (h) education and human capital development; (i) culture; (j) gender issues; (k) climate change; (l) health care, Food Industry and Forestry;and (m) development aspects.