Common use of Meal Plan Selection Clause in Contracts

Meal Plan Selection. 1.1. According to University policy, single freshmen living in any University housing, including Family and Graduate Student Housing (FGSH), are required to maintain the Bronze level meal plan or above. 1.1.1. If you are a freshmen living on campus and do not specify a meal plan selection on your housing application, the required minimum plan for freshmen living on campus, the Bronze plan, will be billed to your bursar account each semester. Information on meal plan options can be found on the UDS website xxxxx://xxxxxx.xxxxxxx.xxx/meal-plan.html 1.1.2. All freshmen are required to live on campus and have the BRONZE meal plan as a minimum meal plan requirement. Exemptions from this policy are rare. Any freshman who has not applied for housing, and is not approved to live off campus will be automatically assigned to housing and assigned a BRONZE meal plan and his/her Bursar account will be billed. To avoid this situation, please apply for housing using the online application. 1.2. Meal plans are annual contracts spanning the full academic calendar year. Each meal plan is a contractual agreement for the full academic year consisting of both the fall and spring semesters* (asterisk denotes important dates below). 1.2.1. Your academic year contracted meal plan covers the fall and spring semesters only and is not valid during any summer sessions. 1.3. Meal Plans are not required during any summer sessions; however, they are available for purchase at a reduced rate for those students who wish to have a plan during their summer courses. 1.4. If selecting the non-contract Plan G and you do not specify a dollar amount, your request will be defaulted to $100. The minimum dollar amount you can put on a non-contracted Plan G is $100 and any additional funds may only be added in $100 increments. 1.5. Additional funds can be added to any meal plan by cash, credit card, check or Bursar charge through the Meal Plan Office at 000 Xxxxxxx Xxxxx, Monday through Friday from 8AM to 5PM, by contacting 000-000-0000 or via e-mail at xxxxxx@xxxxxxx.xxx.

Meal Plan Selection. 1.1. According to University policy, single freshmen living in any University housing, including Family and Graduate Student Housing (FGSH), are required to maintain the Bronze level meal plan or above. 1.1.1. If you are a freshmen freshman living on campus and do not specify a meal plan selection on your housing application, the required minimum plan for freshmen living on campus, the Bronze plan, will be billed to your bursar account each semester. Information on meal plan options can be found on the UDS website xxxxx://xxxxxx.xxxxxxx.xxx/meal-plan.html 1.1.2. All freshmen are required to live on campus and have the BRONZE meal plan as a minimum meal plan requirement. Exemptions from this policy are rare. Any freshman who has not applied for housing, housing and is not approved to live off campus will be automatically assigned to housing and assigned a BRONZE meal plan and his/her Bursar account will be billed. To avoid this situation, please apply for housing using the online application. 1.2. Meal plans are annual contracts spanning the full academic calendar year. Each meal plan is a contractual agreement for the full academic year consisting of both the fall and spring semesters* (asterisk denotes important dates below). 1.2.1. Your academic year contracted meal plan covers the fall and spring semesters only and is not valid during any summer sessions. 1.3. Meal Plans are not required during any summer sessions; however, they are available for purchase at a reduced rate for those students who wish to have a plan during their summer courses. 1.4. If selecting the non-contract Plan G and you do not specify a dollar amount, your request will be defaulted to $100. The minimum dollar amount you can put on a non-contracted Plan G is $100 and any additional funds may only be added in $100 increments. 1.5. Additional funds can be added to any meal plan by cash, credit card, check or Bursar charge through the Meal Plan Office at 000 Xxxxxxx Xxxxx, Monday through Friday from 8AM to 5PM, by contacting 000-000-0000 or via e-mail at xxxxxx@xxxxxxx.xxx.