BULK PRODUCT FORM definition

BULK PRODUCT FORM means a LICENCED PRODUCT in a form other than FINAL PRODUCT FORM.
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BULK PRODUCT FORM means the Product in such form which is ready for incorporation by or on behalf of RELIANT into Finished Dosage Form or such other form as may be sold commercially by RELIANT in the Territory.
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BULK PRODUCT FORM means a LICENSED PRODUCT in a form other than FINAL PRODUCT FORM. BNC: TJR License Agreement between RCT and BioVex Ltd.; RCT Project No. 338F-1409; Gough, ▇▇ ▇l.
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Examples of BULK PRODUCT FORM in a sentence

  • If A LICENSED PRODUCT is SOLD in BULK PRODUCT FORM, Licensee shall pay to RCT an earned royalty equal to [**]% of the NET SALES VALUE of each LICENSED PRODUCT in BULK PRODUCT FORM SOLD, or imported into the LICENSED TERRITORY, by or for Licensee or its AFFILIATES during the term of this Agreement, including without limitation each LICENSED PRODUCT in BULK PRODUCT FORM made or imported during the term of this Agreement but SOLD after the termination of this Agreement.

Related to BULK PRODUCT FORM

  • Bulk Product means Licensed Product supplied in a form other than Finished Product which can be converted into Finished Product.

  • Bulk drug substance means any substance that is represented for use, and that, when used in the

  • Finished Product means the final packaged product intended for human consumption;

  • Drug Substance means an active ingredient that is intended to furnish pharmacological activity or other direct effect in the diagnosis, cure, mitigation, treatment, or prevention of disease or to affect the structure or any function of the human body, but does not include intermediates used in the synthesis of such ingredient.

  • Milk product or "dairy product" means cottage cheese, dry curd cottage cheese, reduced fat cottage cheese, lowfat cottage cheese, cream, light cream, light whipping cream, heavy cream, heavy whipping cream, whipped cream, whipped light cream, sour cream, acidified sour cream, cultured sour cream, half-and-half, sour half-and-half, acidified sour half-and-half, cultured sour half-and-half, reconstituted or recombined milk and milk products, concentrated milk, concentrated milk products, skim milk, lowfat milk, frozen milk concentrate, flavored milk, eggnog, buttermilk, cultured milk, cultured lowfat milk, cultured skim milk, yogurt, lowfat yogurt, nonfat yogurt, acidified milk, acidified lowfat milk, acidified skim milk, low-sodium milk, low-sodium lowfat milk, low-sodium skim milk, lactose-reduced milk, lactose-reduced lowfat milk, lactose-reduced skim milk, aseptically processed and packaged milk, milk products with added safe and suitable microbial organisms, and any other milk product made by the addition or subtraction of milkfat or addition of safe and suitable optional ingredients for protein, vitamin, or mineral fortification. Unless a product is considered a milk product under this subdivision, milk product does not include dietary products, infant formula, ice cream or other desserts, cheese, or butter. Milk products include the following: