Condensed milk definition
Condensed milk means the food obtained by partial removal of water only from a mixture of milk and nutritive carbohydrate sweeteners. The finished food contains not less than 8 percent by weight of milkfat, and not less than 28 percent by weight of total milk solids. The quantity of nutritive carbohydrate sweetener used is sufficient to prevent spoilage. The food is pasteurized and may be homogenized.
Condensed milk means the food obtained by partial removal of water only from a milk product. The finished food contains not less than 28 percent by weight of total milk solids. The composition of the milk solid components and nutritional content in condensed milk retains the same relative ratios as the parent fluid product except for minor composition changes due to processing.
Condensed milk means milk concentrated by the evaporation of a portion of its water content with or without the addition of sugar;
Examples of Condensed milk in a sentence
Type of agreement 1996 1997 1998 Individual agreements Heavy processes 33 33 17 Light processes* - 21 8 Collective agreements Condensed milk factories 6 Greenhouses 42 38 20 Brickyards - - 18 Total number of agreements 81 92 63 Energy use in the companies which entered into an agreement in 1996 and 1997, cor responds to 45% of the total energy use in industry.
More Definitions of Condensed milk
Condensed milk means milk, or skimmed milk which has been concentrated by the removal of part of its water, with or without the addition of sugar, and includes the article commonly known as “evaporated milk” but does not include the article commonly known as “dried milk” or “milk powder";
Condensed milk means milk, partly skimmed milk or skimmed milk or any combination thereof, whether with or without the addition of cream, dried milk or sucrose, which has been concentrated by the partial removal of water, but does not include dried milk7];