Cottage Cheese definition

Cottage Cheese and Creamed Cottage Cheese means soft unripened cheese obtained by coagulation of pasteurised skimmed milk with cultures of harmless lactic acid bacteria with or without the addition of suitable enzymes of non-animal origin or other suitable coagulating enzymes. Creamed Cottage Cheese is cottage cheese to which a pasteurised creaming mixture of cream, skimmed milk, condensed milk, non-fat dry milk, dry milk protein, Sodium or Potassium or Calcium or Ammonium caseinate is added. It shall have a soft texture with a natural white colour. It may contain spices, condiments, seasonings and fruits pulp.

Cottage Cheese means the product defined in 21 CFR 133.128.

Cottage Cheese means the product in the form of discrete curd particles prepared from skim milk, recombined skim milk, harmless lactic acid producing bacterial cultures with or without milk, creat rennet salt and other harmless additives;

Examples of Cottage Cheese in a sentence

• Branded Product Marketing Strategies in the Cottage Cheese Market: Cooperative versus Proprietary Firms.

• Must be qualified for and capable of all functions relating to the Cottage Cheese process.

• The containers of Cottage Cheese are centred in the middle of the frame, but for a very short amount of time.

• However, opposite to concentration, the significant values here belong to the weaker brand Cottage Cheese.

• Breakfast: Oatmeal Cereal and Fresh Orange Lunch: Baked Chicken, Mixed Vegeta- bles, Whole Wheat Texas Toast and Kiwi Snack: Cottage Cheese and Pineapple tidbits 23.

• Cottage Cheese Not many people know this, but cottage cheese constitutes relatively pure casein protein.

• However, in group 4 which is the subtle placement of Cottage Cheese, there was an overweight of men with a ratio of 31-19.

• Milk, 2% 2.Gallon Milk, 2%$ $ 3.Half Gallon Milk, Low-Fat 1% unflavored$ $ 4.Half Pint Milk, Chocolate, Strawberry,$ $ Vanilla fat free flavored 5.Half Pint Buttermilk$ $ 6.Half Pint Buttermilk$ $ 7.Quart Buttermilk$ $ 8.Half Gallon Cottage Cheese, Low Fat$ $ 9.Five Pound Carton Cottage Cheese, Low Fat$ $ One Pound Carton$ $ 10.

• Therefore, the negotiation power of sheep breeders, in relation to the price of milk, wool and meat, is weak.Most sheep breeders deliver milk to companies who produce the PDO Cheese (and PDO Cottage Cheese), as well as delivering wool to other buyers, and lamb to others.

• There was one exception from this trend where the attitude towards Cottage Cheese was higher for the older generation.

More Definitions of Cottage Cheese

Cottage Cheese and Creamed Cottage Cheese means soft unripened cheese obtained by coagulation of pasteurised skimmed milk with cultures of harmless lactic acid bacteria with or without the addition of suitable enzymes of non-animal