Food processing residuals definition

Food processing residuals means any of the following:
Food processing residuals means any of the
Food processing residuals means organic materials generated as a by-product of the industrial food processing sector that are non-toxic, non-hazardous, and contain no sanitary wastewater. The term does not include fats, oil, grease and Dissolved Air Flotation (DAF) skimmings.

Examples of Food processing residuals in a sentence

  • Food processing residuals and garbage.( ii) Precipitated calcium carbonate from sugar beet processing.

  • Food processing residuals and garbage.( ii) Precipitated calcium carbonate from sugar beet processing.(iii) Wood ashes resulting solely from a source that burns only wood that is untreated and inert.(iv) Lime from kraft pulping processes generated prior to bleaching.(v) Aquatic plants.

  • Food processing residuals; wood ashes resulting solely from a source that burns only wood that is untreated and inert; lime from kraft pulping processes generated prior to bleaching; or aquatic plants may be applied on, or composted and applied on, farmland or forestland for an agricultural or silvicultural purpose, or used as animal feed, as appropriate, and such an application or use does not require a plan described in this subdivision or a permit or license under this part.

  • Food processing residuals as defined in section 11503, or site-separated material or source-separated material approved by the department under part 115, that, to produce biogas, will be decomposed in a controlled manner under anaerobic conditions using a closed system that complies with part 55.

  • Food processing residuals (see Section 11503(15)) – Food processing residuals include: • Residuals of fruits, vegetables, aquatic plants, or field crops.

  • To locate anaerobic digesters in Michigan, go to the Waste Data System at EGLE.state.mi.us/wdspi/AdvancedSearch.aspx, select “Utilization Activities,” “Commercial Anaerobic Digester” and/or “On Farm Anaerobic Digester,” and “Done,” then scroll to the top of the page and elect “Run Query.” Food processing residuals and “garbage” as defined above, may also be fed to animals and/or land applied consistent with the Right to Farm Act overseen by the Michigan Department of Agriculture and Rural Development.

  • Food processing residuals and food waste.( ii) Precipitated calcium carbonate from sugar beet processing.(iii) Wood ashes resulting solely from a source that burns only wood that is untreated and inert.(iv) Lime from kraft pulping processes generated before bleaching.(v) Aquatic plants.

  • When doing so, we will advocate for stronger cross-talk between different domains of cognition (beyond the speech production tradition) and different domains of neuroscience (beyond the 'mapping' tradition).

  • Food processing residuals; wood ashes resulting solely from a source that burns only wood that is untreated and inert; lime from Kraft pulping processes generated prior to bleaching; or aquatic plants may be applied on, or composted and applied on, farmland or forestland for an agricultural or silvicultural purpose, or used as animal feed, as appropriate, and such an application or use does not require a plan described in this subsection or a permit or license under this part.

  • Food processing residuals and food processing vegetative wastes may be distributed to farms with suitable soils for land application.


More Definitions of Food processing residuals

Food processing residuals means residuals resulting from the physical, chemical, and/or biological treatment of wastewater generated in food processing and packaging operations or similar industries that process food products, whose application to lands would benefit crop growth and soil productivity. Food processing residuals do not include process wastewaters.
Food processing residuals means organic material generated as a by-product of the food- processing sector that is non-hazardous and contains no domestic wastewater. For the purposes of these regulations, the term applies to use as a feedstock in the composting or anaerobic digestion process and does not include dissolved air flotation (DAF) skimmings or fats, oil, and greases.
Food processing residuals means an organic material that is:
Food processing residuals means an organic material that is (1) generated by processing agricultural commodities for human or animal consumption and includes food residuals, food coproducts, food processing wastes, food processing sludges, or any other incidental material whose characteristics are derived from processing agricultural products for human consumption or animal consumption and (2) registered with the State Chemist as a soil conditioner.

Related to Food processing residuals

  • Food processing plant means a commercial operation that manufactures, packages, labels or stores food for human consumption and does not provide food directly to a consumer. “Food processing plant” does not include any of the following:

  • processing aid means any substance not consumed as a food ingredient by itself, intentionally used in the processing of raw materials, foods or their ingredients, to fulfil a certain technological purpose during treatment or processing and which may result in the unintentional but technically unavoidable presence of residues of the substance or its derivatives in the final product, provided that these residues do not present any health risk and do not have any technological effect on the finished product;

  • Transit village means a community with a bus, train, light rail,

  • Stationary beam radiation therapy means radiation therapy without displacement of one or more mechanical axes relative to the patient during irradiation.

  • Retail Store – means any business facility that sells goods directly to the consumer whether for or not-for-profit, including, but not limited to, retail stores, restaurants, pharmacies, convenience and grocery stores, liquor stores, as well as seasonal and temporary businesses.

  • Retail tobacco store means a retail store utilized primarily for the sale of tobacco products and accessories and in which the sale of other products is merely incidental.

  • Retail pharmacy means a pharmaceutical facility dispensing prescription drugs and devices to the general public.

  • Water supply system means a water distribution system, piping, connection fittings, valves and appurtenances within a building, structure, or premises. Water supply systems are also referred to commonly as premise plumbing systems.

  • Energy storage system means a system which stores energy and releases it in the same form as was input.

  • Therapeutic interchange means an authorized exchange of therapeutic alternate drug products in accordance with a previously established and approved written protocol.

  • Retail marijuana store means an entity licensed to purchase Retail Marijuana from a Retail Marijuana Cultivation Facility and to purchase Retail Marijuana Product from a Retail Marijuana Products Manufacturing Facility and to sell Retail Marijuana and Retail Marijuana Product to consumers.

  • Retail customer means any person that purchases retail electric energy for its own consumption at

  • Marijuana processor means a person who processes marijuana items in this state.

  • wholesale customer means a natural or legal person purchasing electricity for the purpose of resale inside or outside the system where he is established;

  • secondary processing means concentration or other beneficiation of iron ore other than by crushing or screening and includes thermal electrostatic magnetic and gravity processing and agglomeration, pelletization or comparable changes in the physical character of iron ore;