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Food processing definition

Food processing means canning, packing, or otherwise processing poultry or meat for consumption.
Food processing means the handling or processing of any food in any manner in preparation for sale for human consumption: PROVIDED, That it shall not include fresh fruit or vegetables merely washed or trimmed while being prepared or packaged for sale in their natural state;
Food processing means the manufacture or prepara- tion of food for sale through the process of canning, extracting, fermenting, distilling, pickling, freezing, baking, drying, smok- ing, grinding, cutting, mixing, coating, stuffing, packing, bottling or packaging, or through any other treatment or preservation pro- cess. “Food processing” includes the activities of a bakery, con-

Examples of Food processing in a sentence

  • Food processing often inactivates the fungi but the toxins are stable and remain in the food.

  • The fee for a temporary food service establishment license issued for up to 14 consecutive days in conjunction with a single event or celebration is $33.50 (Iowa Code section 137F.6).30.4(8) Food processing plants including food storage facilities (warehouses).

  • The following summary describes the operations in each of the Group’s reportable segments: Food processing - includes manufacturing, sale and distribution of Edible oils, Sugar, Pasta and food products.

  • Temporary food establishments that operate simultaneously at more than one location within a county are required to have a separate license for each location.30.4(8) Food processing plants including food storage facilities (warehouses).

  • Spot fumigation is the short-term treatment with phosphine for control of the adult and larval life stages of insects, which infest food particles remaining within food processing machinery and equipment in the specific sites listed below:• Empty Bins, Silos and Holding Tanks• Elevator boots, heads, filters, conveyers, spouting and purifiers• Food processing equipment, such as sifters, rollers, dusters• Related equipment in mills, food and feed processing plants and breweries.


More Definitions of Food processing

Food processing means an industrial land use to cultivate, harvest, sort, store, wash, trim, package, or ship food products for sale.
Food processing means the manufacture or preparation of food for sale through the
Food processing means the handling or processing of any
Food processing means the manufacture or preparation of food for sale through the process of canning, extracting, fermenting, distilling, pickling, freezing, baking, drying, smoking, grinding, cutting, mixing, coating, stuffing, packing, bottling, or packaging, or through any other treatment or preservation process. “Food processing” includes the activities of a bakery, confectionary, or bottling establishment, and also includes the receipt and salvaging of distressed food for sale or use as food. Wis. Stat. § 97.29 (1)(g)
Food processing means “food processing” as defined in Seattle Municipal Code
Food processing means a food processing and craft work use in which ((food))products
Food processing means the mixing, heating, separating, cooling, freezing, fermenting, preserving, or reducing in size of one or more edible components to produce products fit for human consumption;