Food services means the preparation and serving of nutritionally balanced meals and snacks.
Food services means the storage, preparation, serving, and cleaning up of food intended for consumption in a health care institution.
Food services means the provision of breakfast or other meals;
Examples of Food services in a sentence
The Dayton School District hereby recognizes that this classified employees’ operations manual is the agreement which establishes rights, responsibilities, and working conditions for all Para- professionals, secretaries, food service assistants, library tech, bus drivers; excluding all supervisors and district office support staff, which include the business manager, administrative assistant to the superintendent, and Food services supervisor who bargain independently of this agreement.
More Definitions of Food services
Food services means the services of a contractor involving the regular provision of food at a City owned facility under a contract with the city. Only contracts of greater than twenty- five thousand dollars ($25,000.00) may be considered “food service”.
Food services shall refer to the Contractor’s operation, service and sale of Catering Services, Concession Services and Novelty Services at the Facility.
Food services means A&W Food Services of Canada Inc., a corporation amalgamated under the laws of Canada.
Food services means the storage, preparation, serving, and cleaning up of food intended for consumption in an assisted living facility.
Food services means the storage, preparation, and serving of food intended for consumption in a nursing care institution.(Article 1)
Food services means a Mobile Business Unit that has a secondary heat source (whether gas, propane, or electric) and is used to produce, cook, sell or distribute food;
Food services means all management of activities and personnel, procurement of food and supplies and the production and delivery of meals, pursuant to the conditions of this RFP.