Organoleptic quality definition

Organoleptic quality means quality as assessed by means of sight, smell, touch, or taste.

Examples of Organoleptic quality in a sentence

  • Organoleptic quality assessment of Gongolase drink prepared by different techniques.

  • Organoleptic quality of roasted breast meat was similar231between control and DMG groups.

  • In general, impairment of the organoleptic quality of milk was caused by residual concentrations mu ch lower than those required for inhi- bition of antibiotic tests.Key words : Milk - Organoleptic quality - Cleaning - Disinfection - Residues of detergents - Residues of detergents-sanitizers - Antibiotic tests.

  • Organoleptic quality is severely affected since texture, color and flavor are significant attributes used in judging the quality of dried foods [6].Studies have been done about comparison of quality degradation between heat pump drying (HPD) and conventional drying methods for several materials and it was concluded that HPD offers products of better quality with less energy consumption.

  • The following equations were used to calculate surface colour analysis.2.4.3 Sensory evaluation of dried mushrooms Organoleptic quality of dried mushrooms wasdetermined with the help of 20 semi trained consumer panel using a 9-point Hedonic scale.

  • Organoleptic quality parameters, including color stability, salty taste, eating quality are affected by these pre-treatments.

  • Organoleptic quality of Bourbon, Caturra, and Catuai in three different altitude ranges in Guatemala.

  • Organoleptic quality" means quality as assessed by means of sight, smell, touch, or taste.

  • Table 4: Organoleptic quality of roti prepared from different genotypes of Rabi-2018 (IAVHT-shallow soil) cultivars of sorghum (Solapur Center)GenotypeReplications: 5 minimum: Kneading quality of dough, score: Good = 1, Fair = 2, Poor = 3.

  • Table 2: Organoleptic quality of roti prepared from different genotypes of Rabi-2018 (IAVHT-shallow soil) cultivars of sorghum (Vijaypur Center)GenotypeReplications: 5 minimum: Kneading quality of dough, score: Good = 1, Fair = 2, Poor = 3.

Related to Organoleptic quality

  • Radiopharmaceutical quality assurance means, but is not limited to, the performance of appropriate chemical, biological, and physical tests on potential radiopharmaceuticals and the interpretation of the resulting data to determine their suitability for use in humans and animals, including internal test assessment, authentication of product history, and the keeping of proper records.

  • Pyrolysis means the thermal degradation of a substance in the absence of any oxidising agent, which does not form part of the substance itself, to produce char and gas and/or liquid; and

  • Biological safety cabinet means a containment unit suitable for the preparation of low to moderate risk agents where there is a need for protection of the product, personnel, and environment, according to National Sanitation Foundation (NSF) Standard 49.

  • Therapeutic school means a residential group living facility:

  • Therapeutic care means services provided by licensed or certified speech pathologists, Occupational Therapists and Physical Therapists.

  • nanomaterial means a natural, incidental or manufactured material containing particles in an unbound state or as an aggregate or as an agglomerate and where, for 50 % or more of the particles in the number size distribution, one or more external dimensions is in the size range 1-100 nm;

  • Cannabinoid means any of the chemical compounds that are the active constituents of marijuana.

  • Fluoroscopic imaging assembly means a subsystem in which X-ray photons produce a visual image. It includes the image receptor(s) such as the image intensifier and spot-film device, electrical interlocks, if any, and structural material providing linkage between the image receptor and diagnostic source assembly.

  • Biological diversity means the variability among living organisms from all sources including, inter alia, terrestrial, marine and other aquatic ecosystems and the ecological complexes of which they are part; this includes diversity within species, between species and of ecosystems.

  • Corrosion inhibitor means a substance capable of reducing the corrosivity of water toward metal plumbing materials, especially lead and copper, by forming a protective film on the interior surface of those materials.

  • Bioassay means the determination of kinds, quantities or concentrations, and, in some cases, the locations of radioactive material in the human body, whether by direct measurement, in vivo counting, or by analysis and evaluation of materials excreted or removed from the human body. For purposes of these regulations, "radiobioassay" is an equivalent term.

  • Biomarker means a parameter or characteristic in a patient or Patient Sample, the measurement of which is useful (a) for purposes of selecting appropriate therapies or patient populations or monitoring disease susceptibility, severity or state, or monitoring therapies for such patient and/or (b) for predicting the outcome of a particular treatment of such patient.

  • Medical marijuana concentrate means a specific subset of Medical Marijuana that was produced by extracting Cannabinoids from Medical Marijuana. Categories of Medical Marijuana Concentrate include Water-Based Medical Marijuana Concentrate, Food-Based Medical Marijuana Concentrate, Solvent-Based Medical Marijuana Concentrate, and Heat/Pressure- Based Medical Marijuana Concentrate.

  • Health screening means the use of one or more diagnostic tools to test a person for the presence or precursors of a particular disease.

  • Oxides of nitrogen means the sum of the volume mixing ratio (ppbv) of nitrogen monoxide (nitric oxide) and nitrogen dioxide expressed in units of mass concentration of nitrogen dioxide (µg/m3);

  • Chemical agent shall mean any compound which, when suitably disseminated, produces incapacitating, damaging or lethal effects on people, animals, plants or material property.

  • Acute toxicity means concurrent and delayed adverse effects that result from an acute exposure and occur within any short observation period, which begins when the exposure begins, may extend beyond the exposure period, and usually does not constitute a substantial portion of the life span of the organism.