Restaurant industry definition

Restaurant industry means any eating or drinking place which prepares and offers food or beverages for human consumption either in any of its premises or by such services as catering, banquets, box lunch or curb service.
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Examples of Restaurant industry in a sentence

  • You understand that the Restaurant industry is highly competitive, that market conditions evolve and change over time, and that an investment in a Noodles & Company franchise involves business risks.

  • Your restrictions on disclosure and use of Confidential Information do not apply to information or techniques which are or become generally known in the Restaurant industry (other than through your own disclosure or the wrongful disclosure by someone else), provided you obtain our prior written consent to such disclosure or use.

  • The CONTRACTOR should have proven track record in the Hotel and Restaurant industry for at least eight (8) years.

  • Restaurant industry trend analysis indicated a growing consumer demand for restaurant operators to incorporate the utilization of locally grown crops into menus.

Related to Restaurant industry

  • Restaurant means a business location:

  • Restaurants means a business that prepares and serves food and drinks to customers.

  • Business Centre means each of the places so specified in the relevant Pricing Supplement.

  • Hotels means the hotel properties described in Exhibit A hereto, as it may be amended from time to time by mutual agreement of Lessee and Operator to add hotel properties or to delete hotel properties as a result of termination of this Agreement with respect to one or more hotel properties pursuant to the termination provisions set forth in this Agreement. “Hotel” shall mean any hotel set forth on Exhibit A as it may be amended from time to time.

  • Casino means a casino as defined in section 1 of the KwaZulu-Natal Gaming and Betting Act, 2010 (Act No. 8 of 2010);