Common use of Beverage Clause in Contracts

Beverage. It is agreed that any service performed for banquet bars, and the current method of wine sales which will remain status quo, all other banquet beverage service charges will be paid to the employees providing the service, at 68% of the service charge paid by the guest, effective the date of ratification.* * Service Charge (Host Bar): 68% Bartenders 7% Banquets House Person 25% Management Bartenders and banquet house persons shall receive an itemized breakdown for each meal period worked and their service charge every two (2) weeks.

Appears in 3 contracts

Samples: Collective Agreement, Collective Agreement, Collective Agreement

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Beverage. It is agreed that any service performed for banquet bars, and the current method of wine sales which will remain status quo, all other banquet beverage service charges will be paid to the employees providing the service, at 68% of the service charge paid by the guest, effective the date of ratification.* * :;: Service Charge (Host Bar): 68% Bartenders 7% Banquets House Person 25% Management Bartenders and banquet house persons shall receive an itemized breakdown for each meal period worked and their service charge every two (2) weeks.

Appears in 1 contract

Samples: Metropolitan Hotels

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