Grazing and Livestock Keeping Sample Clauses

Grazing and Livestock Keeping. Livestock production is one of the major agricultural activities in Tanzania. The sub sector contributes to national food supply, converts rangelands resources into products suitable for human consumption and is a source of cash incomes and inflation – free store of value. It provides about 30% of the Agricultural GDP. Out of the sub sector's contribution to GDP, about 40% originates from beef production, 30% from Milk production and another 30% from poultry and small stock production. Commercial ranching accounts for about 2% of the total cattle herd. Private Commercial ranching exists in different regions of the country with small stock numbers. Pastoralism is concentrated in the northern plains and is practised in traditional grazing areas where climatic and soil conditions do not favour crop production. The main roles of livestock in this system are subsistence, store of wealth and source of cash incomes. Agro-pastorals, comprising a range of combination of crop cultivation with livestock keeping is thriving. The government is adopting a strategy for range development by formal recognition of associations and organizations of livestock keepers through active collaboration between the government and the pastoral organizations. The livestock numbers have been increasing steadily in recent decades at roughly the same rate as the human population growth. Out of 3.7 million households in the country, 3% are pastoralists and 7% are agro-pastoralists. Cattle are dominant species, they account for about 75% of total livestock production. There are sheep, goats and poultry. Approximately 99% of livestock sub-sector belongs to traditional small owners. The big ranches and dairy farms constitute the remaining 1%. Carrying capacity of the rangeland is estimated at 20 millions animal units but currently there are only 16 million animal units.
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