The Hotel. 1.1. Owner and Operator acknowledge that each Hotel consists of and contains: A. A building (the “Building”) with guest rooms and suites, restaurant(s), lounge(s), and conference and meeting rooms together with the parcel of land on which the Building is located and any outdoor parking areas or other facilities located on such land, all as more fully described on Exhibit B attached hereto and made a part hereof; B. Mechanical systems and built-in installations (the “Installations”) in each Building including, but not limited to, heating, ventilation, air conditioning, electrical and plumbing systems, elevators and escalators, and built-in laundry, refrigeration and kitchen equipment; C. Furniture, furnishings, wall coverings, floor coverings, window treatments, fixtures and hotel equipment and vehicles (the “FF&E”); D. Chinaware, glassware, silverware, linens, and other items of a similar nature (the “Operating Equipment”); E. Stock and inventories of paper supplies, cleaning materials and similar consumable items and food and beverage (the “Operating Supplies”); and F. Any whirlpool, fitness center, spa, on-site parking, pool , beach, club facilities, retail facilities, restaurants and related amenities or facilities for each Hotel.
Appears in 3 contracts
Samples: Hotel Management Agreement (Summit Hotel Properties, Inc.), Hotel Management Agreement (Summit Hotel Properties, Inc.), Hotel Management Agreement (Summit Hotel OP, LP)