General Restaurant definition

General Restaurant means the premises used to conduct the general restaurant business as delineated and shown coloured red in Annexes B and C.
Sample 1Sample 2Sample 3

Examples of General Restaurant in a sentence

  • Irrespective of whether or not the General Restaurant Business of the Permit Holder might be affected by such arrangement, the Government shall not be liable to pay any compensation whatsoever to the Permit Holder and shall not be required to abate the Monthly Permit Fee or any part thereof.

  • The Permit Holder shall continue to carry on his General Restaurant Business on any day covered by such permission if he is not required to suspend his General Restaurant Business.

  • The Contract does not confer exemption from any licensing requirements pertaining to the Permit Holder’s General Restaurant Business.

  • The General Restaurant Business carried on by the Permit Holder shall be subject to inspection by the Government Representative at any time.

  • The Permit Holder shall use the Permit Area only for the General Restaurant Business and shall not use, cause, suffer or permit to be used the Permit Area or any part thereof as sleeping quarters or domestic premises or for any other purposes.

  • The Permit Holder shall prominently display at all times the prices of commodities for sale in respect of the General Restaurant Business at the Permit Area.

  • Where the Government Representative considers it necessary to do so, it may require the Permit Holder to suspend the whole or part of the General Restaurant Business temporarily during the time when such functions are being held in the Venue.

  • The Permit Holder is therefore not entitled to claim for abatement of the Monthly Permit Fee or any part thereof on the ground that the General Restaurant Business is affected by such arrangement.

  • Since it will necessarily take time for the relevant authorities to consider and decide on an application for the requisite licences, permits and/or certificates, the Permit Holder agrees and accepts that there will be no abatement or reduction of the Monthly Permit Fee on the grounds that the Permit Holder cannot conduct the General Restaurant Business pending the consideration of its applications and issuance or renewal of the relevant licences, permits and/or certificates.

  • Resumption of Business If the General Restaurant Business shall be suspended under the terms and conditions of the Contract, the Permit Holder shall resume the General Restaurant Business immediately within the period specified under the Contract or that specified by the Government Representative, as the case may be.

Related to General Restaurant

  • Restaurant means a business location:

  • Adopt a comprehensive land use plan means to enact a new

  • Casino means a casino as defined in section 1 of the KwaZulu-Natal Gaming and Betting Act, 2010 (Act No. 8 of 2010);

  • Coastal high hazard area means a Special Flood Hazard Area extending from offshore to the inland limit of a primary frontal dune along an open coast and any other area subject to high velocity wave action from storms or seismic sources. The area is designated on a FIRM, or other adopted flood map as determined in Article 3, Section B of this ordinance, as Zone VE.

  • General Plan means a document that a municipality adopts that sets forth general

  • Private Sewage Disposal System means a system which provides for the treatment or disposal of domestic sewage from four or fewer dwelling units or the equivalent of less than sixteen individuals on a continuing basis.

  • Management Area means the land and waters to which this Act applies by operation of section 4, and includes any land the subject of an agreement under section 11(1)(a);

  • Community restitution means compulsory service, without

  • Community rehabilitation program means a program that provides directly or facilitates the provision of one or more of the following vocational rehabilitation services to individuals with disabilities to enable those individuals to maximize their opportunities for employment, including career advancement:

  • Full-service restaurant license means a license issued in accordance with

  • Mixed use development means a Building used, designed or intended for Residential and Non-Residential uses, where:

  • Restaurants means a business that prepares and serves food and drinks to customers.

  • Spatial Planning and Land Use Management Act means the Spatial Planning and Land Use Management Act, 2013 (Act 16 of 2013);

  • Limited-service restaurant license means a license issued in accordance

  • Retail Store – means any business facility that sells goods directly to the consumer whether for or not-for-profit, including, but not limited to, retail stores, restaurants, pharmacies, convenience and grocery stores, liquor stores, as well as seasonal and temporary businesses.

  • Marine protected area means a geographically defined marine area that is designated and managed to achieve specific [long-term biodiversity] conservation and sustainable use objectives [and that affords higher protection than the surrounding areas].

  • Hotels means the hotel properties described in Exhibit A hereto, as it may be amended from time to time by mutual agreement of Lessee and Operator to add hotel properties or to delete hotel properties as a result of termination of this Agreement with respect to one or more hotel properties pursuant to the termination provisions set forth in this Agreement. “Hotel” shall mean any hotel set forth on Exhibit A as it may be amended from time to time.

  • Community means Ascension St. Vincent Fishers’ primary service area, although not exclusive to, is Hamilton County which is in central Indiana. A Patient will also be deemed to be a member of the Organization’s Community if the emergency and medically necessary care the Patient requires is continuity of emergency and medically necessary care received at another Ascension Health facility where the Patient has qualified for financial assistance for such emergency and medically necessary care.

  • Agricultural operation means an agricultural, aquacultural, horticultural or silvicultural operation that is carried on in the expectation of gain or reward.

  • Business Centre means each of the places so specified in the relevant Pricing Supplement.

  • Stores means the goods specified in the Supply Order or schedule which the supplier / contractor has agreed to supply under contract.

  • Community-Wide Standard means the standard of conduct, maintenance or other activity generally prevailing in the Community. Such standard may be more specifically determined by the Board of Directors of the Association. Such determination, however, must be consistent with the Community-Wide Standard originally established by the Declarant.

  • Floodplain Management Regulations means this ordinance and other zoning ordinances, subdivision regulations, building codes, health regulations, special purpose ordinances, and other applications of police power. This term describes federal, state or local regulations, in any combination thereof, which provide standards for preventing and reducing flood loss and damage.

  • Empowerment Neighborhoods means neighborhoods designated by the Urban Coordinating Council “in consultation and conjunction with” the New Jersey Redevelopment Authority pursuant to N.J.S.A 55:19-69.

  • Retail marijuana store means an entity licensed to purchase Retail Marijuana from a Retail Marijuana Cultivation Facility and to purchase Retail Marijuana Product from a Retail Marijuana Products Manufacturing Facility and to sell Retail Marijuana and Retail Marijuana Product to consumers.

  • Tavern means an on-premise beer retailer who is: