Food service business definition

Food service business means a business selling or providing
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Food service business means a business selling or providing food for consumption on or off the premises, and includes full-service restaurants, fast food restaurants, cafes, delicatessens, coffee shops, grocery stores, vending trucks or carts, home delivery services, delivery services provided through an online application, and business or institutional cafeterias.
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Food service business means a business that sells or provides
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Examples of Food service business in a sentence

  • Food service business Businesses that make and/or serve food for consumption on site, taken away for immediate consumption, or at a catering event (may include transport).

  • The Moderate Effect of Organizational Culture Types on Internal Market Orientation to Organizational Commitment- Focused on Food service business.

  • Hotel business: Dormy Inn business hotels, resort hotels Comprehensive building management business: Management of Office building and residential property Food service business: Restaurant business and delegated business of cafeterias, hotel restaurants etc.

  • Knowledge with understanding in relation to: 1.1 scientific and technological terminology and principles;1.2 nutritional needs in relation to social, economic and environmental1.3 implications;1.4 the correct use of equipment;1.5 safety, hygiene rules and regulations;1.6 basic quantity, methods and the importance of accuracy;1.7 basic concepts in Food service business and consumerism;1.8 factors influencing food choices;AO2.

  • Food service business particularly focuses on the HoReCa customers consisting of hotels, restaurants and catering business, high-end and full service restaurants, fast food service provider, leading hospitals, airlines and other business operators.


More Definitions of Food service business

Food service business means a business that sells or provides food for consumption on or off the premises, and includes, but is not limited to, any restaurant, café, delicatessen, coffee shop, convenience store, grocery store, vending truck or cart, food truck, movie theater, or business or institutional cafeteria, including those operated by or on behalf of any governmental entity.
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Food service business means the manufacture and sale by GMI Entities of products marketed to retail and wholesale bakeries and offered to the commercial and non-commercial foodservice sectors throughout the United States and Canada, such as restaurants and school cafeterias.
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Food service business means a full-service restaurant, limited-service
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Food service business means and includes a restaurant, café,
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Food service business means, whether individually or collectively, a permanent food service establishment; a temporary food service establishment; and/or an independent food service operator. The following shall not qualify as a food service business under this law:
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Food service business means a business in the State that sells or provides food and/or beverages for consumption on and off the premises. The term includes a business or institutional cafeteria, including a cafeteria operated by or on the behalf of the State or a local government.
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Food service business herein is defined in Recital A.
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