Market milk definition

Market milk means any and all whole or concentrated milk that is produced in conformity with provisions of Chapter 1, Part 1, Division 15 of the Food and Agricultural Code and other applicable health regulations for market milk of the place where such milk is consumed.

Market milk means milk, cream, or skim milk that is produced in conformity with applicable regulations of the appropriate public regulatory or health authority for disposition as market milk.

Market milk means milk which conforms to the standards which are provided in Chapter 2 (commencing with Section 35751), Part 2 of this division, market milk includes components and derivatives of market milk. Market milk may be supplied to the consumer in the fluid state or may also be utilized in the manufacture of milk products."

Examples of Market milk in a sentence

• Composition of milk- Physico - chemical properties of milk- milk hygiene- milk microbiology - Market milk: collection of milk- cooling and transportation– filtration/clarification- standardization- homogenization - pasteurization- UHT - sterilization- packaging.

• Market milk must possess the pre-determined percentage of milk fat and SNF (Solid Not Fat).”Milk of different classes and types must conform to the standards laid down by FSSAI.

• Market milk may be classified for the purposes of this chapter as provided in this article.(Repealed and added by Stats.

• Various people attended the Open Microphone session but chose not to speak.

• Market milk The assistance estimates for market milk are derived from the difference between the regulated farm-gate price and an estimated price for that milk in an unregulated market.

More Definitions of Market milk

Market milk means dairy produce intended for sale for human consumption as milk, and includes any kind of dairy produce classified by regulation as market milk;

Market milk means milk that has been processed for sale, but does not include any class of such milk excluded by regulation from the ambit of this definition;

Market milk means any and all milk that is produced in conformity with applicable regulations of the appropriate public regulatory or health authority for market milk of the place where such milk is to be consumed.

Market milk means any and all whole or concentrated milk that is produced in conformity with provisions of Chapter 1, Part 1, Division 15 of the Food and

Market milk means milk that has been processed for sale and includes:

Market milk means milk which is as defined by Section 32510 of the Agricultural Code.

Market milk means milk which is included within that term as defined by Section 32510.