Food and Beverage Sampling Sample Clauses

Food and Beverage Sampling. Exhibitors distributing sample food products or beverages must obtain a permit from the Monterey County Health Department. Please visit the Monterey County Health Department website to download the appropriate form. Sampling is defined as offering, at no cost, sample portions of food or drink to the athletes, spectators, and other event attendees. Sample portions of drinks are not to be handed out in the original containers and are to be no more than 6 oz.
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Food and Beverage Sampling. In order to protect the interests of commercial food and beverage exhibitors, samples to be given away free of cost to the public must be: a. No larger than 90ml (3oz) cups for hot beverages or 150ml (5oz) cups for cold beverages (liquid portions). b. Samples of food should be no larger than bite size or 3cm x 3cm. x. XXXXX, on submission in writing by the exhibitor, may permit samples to be sold for a nominal amount. d. The display unit containing the foods offered for sampling shall contain an ingredient list and allergy declaration of all foods available for sampling.
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Food and Beverage Sampling. Exhibitors may distribute sample food and/or beverages ONLY with preauthorization. Free samples are limited to 3oz of liquid (non-alcoholic) and a 1-ounce food portion. All exhibitors offering food and beverage samples must notify The International Tai Chi Chuan Symposium, LLC at least 1 week in advance of the Symposium. Items must be in commercial packaging. Exhibitor must provide a copy of their liability insurance to the Symposium at registration. Exhibitors not in compliance will be asked to remove the item(s) immediately. The Symposium reserves the right to evict Exhibitors not in compliance. If the Exhibitor is evicted from the Symposium, no payment will be refunded.
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Food and Beverage Sampling. Food and beverage sampling is discouraged. You must have received prior approval from New York State Fair Management to distribute food samples at your location. Decisions are made during the application and approval process and are reflected in your Exhibit License Agreement. All food and beverage safety guidelines in this book must be followed as well as those by any governing agency.
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Food and Beverage Sampling. Rules for beverage and food sample distribution is available by calling the Convention Center 000-000-0000
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Related to Food and Beverage Sampling

  • Food and Beverage All food and beverages (alcoholic and non alcoholic) which are located at the Hotel (whether opened or unopened), or ordered for future use at the Hotel as of the Closing, including, without limitation, all food and beverages located in the guest rooms, but expressly excluding any alcoholic beverages to the extent the sale or transfer of the same is not permitted under Applicable Law (the “F&B”);

  • Food and Beverages No Exhibitor shall sell or distribute food or beverages of any type without the express, written consent of Management and/or Center.

  • Alcoholic Beverages Costs of alcoholic beverages are unallowable.

  • Food Although food may be served at a program being paid for with grant or local match funds, the food may not be purchased with grant or matching funds.

  • Food and Drink (1) An employer must ensure that each child is provided with appropriate and sufficient nutritious food, having regard to the age, taste, culture and dietary restrictions of the child. (2) The food should be varied and should be served to children at reasonable hours. (3) An employer must ensure that water, fruit juice or other such drinks are readily available at all times to each child.

  • Television Equipment Recycling Program If this Contract is for the purchase or lease of covered television equipment, then Contractor certifies that it is compliance with Subchapter Z, Chapter 361 of the Texas Health and Safety Code related to the Television Equipment Recycling Program.

  • TOOL STORAGE 1. A company shall provide on all construction jobs in towns and cities, and elsewhere where reasonably necessary and practicable (or if requested buy the employee), a suitable and secure waterproof lock-up solely for the purpose of storing employees’ tools, and on multi-storey and major projects the company shall provide, where possible, a suitable lock-up for employees’ tools within a reasonable distance of the work area of large groups of employees. 2. Where an employee is absent from work because of illness or accident and has advised the company in accordance with Clause 33 – Personal Leave of the award, the company shall ensure that the employee’s tools are securely stored during his/her absence.

  • Skilled Care in a Nursing Facility This plan covers skilled nursing services in a skilled nursing facility if: • the services are prescribed by a physician: • your condition needs skilled nursing services, skilled rehabilitation services or skilled nursing observation; • the services are provided by or supervised by licensed technical or professional medical personnel; and • the services are not custodial care, respite care, day care, or for the purpose of assisting with activities of daily living.

  • DRUGS & ALCOHOL Any incidents concerning drugs and/or alcohol shall be dealt with in accordance with the policy of the Building Industry Group Drug and Alcohol Safety and Rehabilitation Program as detailed in Appendix D of this Agreement.

  • Conhecimento da Lingua O Contratado, pelo presente instrumento, declara expressamente que tem pleno conhecimento da língua inglesa e que leu, compreendeu e livremente aceitou e concordou com os termos e condições estabelecidas no Plano e no Acordo de Atribuição (“Agreement” xx xxxxxx).

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