MAINTENANCE OF CLOTHING/MEAT. The Employer shall furnish and maintain in sanitary condition, at no expense to the employee, all linens, frocks, aprons, caps and all types of uniforms required by the Employer. The term "uniform" shall not include any personal clothing. Adequate clothing shall be available for work in freezers. Adequate sharpening service for all tools shall be furnished and paid for by the Employer. If an employee chooses to use a "drip-dry" uniform offered by the Employer, the employee shall be responsible for laundering such uniform.
Appears in 17 contracts
Samples: Letter of Agreement, Letters of Agreement, Letters of Agreement
MAINTENANCE OF CLOTHING/MEAT. The Employer shall furnish and maintain in sanitary condition, at no expense to the employee, all linens, frocks, aprons, caps and all types of uniforms required by the Employer. The term "“uniform" ” shall not include any personal clothing. Adequate clothing shall be available for work in freezers. Adequate sharpening service for all tools shall be furnished and paid for by the Employer. If an employee chooses to use a "“drip-dry" ” uniform offered by the Employer, the employee shall be responsible for laundering such uniform.
Appears in 12 contracts
Samples: And General Merchandise Agreement, And General Merchandise Agreement, General Merchandise Agreement
MAINTENANCE OF CLOTHING/MEAT. The Employer shall furnish and maintain in sanitary condition, at no expense to the employee, all linens, frocks, aprons, caps and all types of uniforms required by the Employer. The term "uniform" shall not include any personal clothing. Adequate clothing shall be available for work in freezers. Adequate sharpening service for all tools shall be furnished and paid for by the Employer. If an employee chooses to use a "drip-dry" uniform offered by the Employer, the employee shall be responsible for laundering such uniform.and
Appears in 1 contract
Samples: General Merchandise Agreement