Payment of Tips in Restaurants on Distant Locations. On distant locations where employees are required to eat at restaurants designated by Producer’s representative and the meal checks are collected and paid for by Producer, arrangements shall also be made for the inclusion of tips to waiters and waitresses who serve Producer’s employees and the employees shall be notified in advance that such arrangements have been made. When a representative of Producer supplies employees with cash to obtain food at restaurants selected by the employee, or when the employee is subsequently reimbursed for such expense, it shall then be incumbent upon the employee to personally take care of tips to waiters or waitresses.
