Food for consumption on the premises means any of the following:
Food for consumption on the premises means the following:
Food for consumption on the premises means any of the following: (A) "Hot prepared food" as defined below.
Leased Premises means the Leased Premises as defined in Paragraph 1.
Drainage area means a geographic area within which stormwater, sediments, or dissolved materials drain to a particular receiving waterbody or to a particular point along a receiving waterbody.
Maintenance area means any geographic region of the United States previously designated nonattainment pursuant to the CAA Amendments of 1990 and subsequently redesignated to attainment subject to the requirement to develop a maintenance plan under §175A of the CAA, as amended.
Common Area means all real property owned by the Association for the common use and enjoyment of the Owners.
The Site, where applicable, means the designated project place(s) named in the bidding document.
Cost center means a cost category delineated by cost reporting forms prescribed by the office.