Common use of CAFETERIA WORK HOURS Clause in Contracts

CAFETERIA WORK HOURS. 1. Reasonable attempts will be made to employ cafeteria workers according to the following schedule: Cook Managers ...no less than 7-1/2 hours Cook Manager (Xxxxxxx) ...no less than 5-1/2 hours Head Cook ...no less than 7 hours Assistant Cooks Breakfast ...no less than 1 to 1-1/2 hours Lunch ...no less than 3-1/2 to 7 hours An Assistant Cook may be scheduled for less than 3-1/2 hours per day if such employee is also employed in a position(s) in another job classification within the bargaining unit or a job classification within OAPSE Local 617, and is supplementing his/her hours (not to exceed a total of 8 hours per day).

CAFETERIA WORK HOURS. 1. Reasonable attempts will be made to employ cafeteria workers according to the following schedule: Cook Managers ...no less than 7-1/2 hours Cook Manager (Xxxxxxx) ...no less than 5-1/2 hours Head Cook ...no less than 7 hours Assistant Cooks Breakfast ...no less than 1 to 1-1/2 hours Lunch ...no less than 3-1/2 to 7 hours An Assistant Cook may be scheduled for less than 3-1/2 hours per day if such employee is also employed in a position(s) in another job classification within the bargaining unit or a job classification within OAPSE Local 617102, and is supplementing his/her hours (not to exceed a total of 8 hours per day).

CAFETERIA WORK HOURS. 1. Reasonable attempts will be made to employ cafeteria workers according to the following schedule: Cook Xxxx Managers ...no less than 7-1/2 hours Cook Xxxx Manager (Xxxxxxx) ...no less than 5-1/2 hours Head Cook Xxxx ...no less than 7 hours Assistant Cooks Breakfast ...no less than 1 to 1-1/2 hours Lunch ...no less than 3-1/2 to 7 hours An Assistant Cook Xxxx may be scheduled for less than 3-1/2 hours per day if such employee is also employed in a position(s) in another job classification within the bargaining unit or a job classification within OAPSE Local 617, and is supplementing his/her hours (not to exceed a total of 8 hours per day).