Equipment and Kitchen Use Sample Clauses

Equipment and Kitchen Use. Equipment and kitchen use fees will be applied if the off-campus Caterer uses any Wyoming Union kitchen equipment (dishwasher, food warmers, ovens, walk-in cooler and freezer, counter space, cleaning equipment, etc.). Equipment and kitchen fees will be applied on a per day basis. 0-25 $25 $10 $10 26-50 $50 $25 $25 51-100 $75 $35 $35 101+ $100 $50 $50 The University reserves the right to review and adjust fees as necessary. Caterers shall complete a kitchen use and cleaning training before operating in the Wyoming Union. Yearly training updates are required for all caterers. Caterer shall clean food preparation and service areas, tables, chairs and floors after each event according to surface and material specifications. Any additional cleaning that is needed for the kitchen will be charged to the Caterer at a rate of $30/hour plus materials. The Caterer must provide signage at each catered event indicating the name of the catering company. This sign must be 8.5 x 11 inches or smaller and must be displayed at all times during the catered event (limit of three signs per event).
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Equipment and Kitchen Use. Equipment and kitchen use fees will be applied if the off-campus Caterer uses any Wyoming Union kitchen equipment (dishwasher, food warmers, ovens, walk-in cooler and freezer, counter space, cleaning equipment, etc.). Equipment and kitchen fees will be applied on a per day basis. The University reserves the right to review and adjust fees as necessary. Caterers shall complete a kitchen use and cleaning training before operating in the Wyoming Union. Yearly training updates are required for all caterers. Caterer shall clean food preparation and service areas, tables, chairs and floors after each event according to surface and material specifications. Any additional cleaning that is needed for the kitchen will be charged to the Caterer at a rate of $30/hour plus materials. The Caterer must provide signage at each catered event indicating the name of the catering company. This sign must be 8.5 x 11 inches or smaller and must be displayed at all times during the catered event (limit of three signs per event).
Sample 1

Related to Equipment and Kitchen Use

  • Equipment and Facilities For On-Site Courses, you will supply the facility and equipment as set forth at xxx.xxxxxx.xxx/xxxxxxxx/xxxxxxxxx/xxxxxxxxxxxx.xxxx. If Red Hat agrees to provide the training facilities and hardware, you will be liable for any loss or destruction of this equipment and hardware used in connection with the Training.

  • Equipment and Tools 40.01 The Employer will make available all necessary tools and equipment it requires for the performance of work assignments at no cost to the employees. Such tools and equipment will remain the property of the Employer and the employees will be required to take reasonable care of this property and may be required to sign out certain equipment and tools.

  • Equipment and Software To use the Mobile Remote Deposit Services, you must obtain and maintain at your expense, compatible equipment and software that we may specify from time to time.

  • Equipment Use Lessee agrees that the Equipment will be operated by competent, qualified personnel in connection with Lessee's business for the purpose for which the Equipment was designed and in accordance with applicable operating instructions, laws, and government regulations, and that Lessee shall use all reasonable precautions to prevent loss or damage to the Equipment from fire and other hazards. Lessee shall procure and maintain in effect all orders, licenses, certificates, permits, approvals, and consents required by federal, state, or local laws or by any governmental body, agency, or authority in connection with the delivery, installation, use, and operation of the Equipment.

  • Equipment and Supplies Independent Contractor, at Independent Contractor's sole expense, shall provide all equipment, tools and supplies necessary to perform the Service.

  • Equipment and Materials CONTRACTOR shall provide all equipment, materials, and supplies necessary for the performance on the Agreement except:

  • Office Space, Equipment and Facilities Provide such office space, office equipment and office facilities as are adequate to fulfill the Adviser’s obligations hereunder.

  • Equipment The Fund shall obtain and maintain at its own cost and expense all equipment and services, including but not limited to communications services, necessary for it to utilize the Software and obtain access to the System, and Custodian shall not be responsible for the reliability or availability of any such equipment or services.

  • Electrical Equipment Residents must use only CSA, UL-approved or Canadian-certified electrical equipment; the rated wattage of light fixtures must never be exceeded; and only replacement bulbs supplied by Waterloo maintenance staff may be used. Do not leave any unattended electrical equipment turned on (i.e. hair straighteners, lights etc.)

  • Furniture, Fixtures and Equipment Sublessee shall have the right to use during the Term the office furnishings and equipment within the Subleased Premises that are identified on Exhibit C attached hereto, as such exhibit may be adjusted by mutual agreement of the parties prior to the Third Floor Premises Delivery Date (the “Furniture”), provided Sublessee may only use the Furniture located in the Second Floor Premises after the Second Floor Commencement Date. The Furniture is provided in its “AS IS, WHERE IS” condition, without representation or warranty whatsoever. Sublessee shall insure the Furniture under the property insurance policy required under the Master Lease, as incorporated herein, and pay all taxes with respect to the Furniture. Sublessee shall maintain the Furniture in good condition and repair, reasonable wear and tear excepted, and shall be responsible for any loss or damage to the same occurring during the Term. Sublessee shall surrender the Furniture to Sublessor upon the termination of this Sublease in the same condition as exists as of the applicable Delivery Date, reasonable wear and tear excepted. Sublessee shall not remove any of the Furniture from the Subleased Premises. Notwithstanding anything to the contrary herein, Sublessee may provide Sublessor with written notice one (1) time not less than forty-five (45) days prior to the Third Floor Premises Delivery Date that lists any items of Furniture that Sublessee does not want to use and Sublessor shall, at no cost to Sublessee, remove such items from the Subleased Premises prior to the Third Floor Premises Delivery Date and such items shall no longer be considered Furniture hereunder. Notwithstanding the foregoing, provided Sublessee is not in default beyond the expiration of any applicable cure or grace period as of the date of the expiration or earlier termination of this Sublease, which condition may be waived by Sublessor in its sole discretion, then upon the expiration or earlier termination of this Sublease, the Furniture shall become the property of Sublessee, and Sublessee shall accept the same in its “AS IS, WHERE IS” condition, without representation or warranty whatsoever except as provided in the Bill of Sale referred to in the following sentence. In the event the Furniture is to become the property of Sublessee upon the expiration or earlier termination of this Sublease pursuant to the terms of the immediately preceding sentence, then Sublessor agrees to execute and deliver to Sublessee a Bill of Sale in the form of Exhibit D attached hereto conveying and transferring to Sublessee the Furniture.

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