CLEANING EQUIPMENT Sample Clauses

CLEANING EQUIPMENT. PERFORMANCE METRICS AND MEASUREMENT All newly acquired cleaning equipment shall comply with the criteria listed below. The Responsible Party shall assign staff to track the percentage of all equipment that meets the criteria, based on cost or number of pieces of equipment, with a target of <20%> <value greater than 20% if more than 20% of the current equipment complies> of equipment comply by October 30, 2013. PRACTICES TO OPTIMIZE USE OF SUSTAINABLE CLEANING EQUIPMENT All new equipment acquisitions shall comply with the requirements of IEQc3.4: Green Cleaning, Sustainable Cleaning Equipment: ▪ Vacuum cleaners meet the requirements of the Carpet and Rug Institute “Green Label” Testing Program— Vacuum Cleaner Criteria and are capable of capturing 96% of particulates 0.3 microns in size and shall operate with a sound level less than 70dBA. ▪ Carpet extraction equipment for restorative, deep cleaning is certified by the Carpet and Rug Institute’s “Seal of Approval” Testing Program for deep-cleaning extractors. ▪ Powered floor equipment—e.g., electric and battery-powered floor buffers and burnishers—is equipped with vacuums, guards and/or other devices for capturing fine particulates, and operates with a sound level less than 70dBA. ▪ Propane-powered floor equipment has high-efficiency, low-emission engines with catalytic converters and mufflers that meet California Air Resources Board (CARB) or Environmental Protection Agency (EPA) standards for the specific engine size, and operate with a sound level of less than 90dBA. ▪ Automated scrubbing machines are equipped with variable-speed feed pumps and onboard chemical metering to optimize the use of cleaning fluids. Alternatively, the scrubbing machines use only tap water with no added cleaning products. ▪ Battery-powered equipment is equipped with environmentally preferable gel batteries. ▪ Powered equipment is ergonomically designed to minimize vibration, noise and user fatigue. ▪ Equipment is designed with safeguards, such as rollers or rubber bumpers, to reduce potential damage to building surfaces. A log shall be kept for all powered cleaning equipment to document the date of purchase and all repair and maintenance activities. Vendor cut sheets for all equipment used onsite shall be stored onsite. When cleaning equipment replacement is necessary, acquisition dates and supporting documentation shall be retained to demonstrate that all newly acquired equipment complies with the specifications.

CLEANING EQUIPMENT. A. Contractor shall furnish all cleaning equipment necessary to Perform the Custodial Services, including, but not limited to, power drive floor scrubbing machines, vacuums, high dusting equipment, waxing and polishing machines, industrial floor and upholstery vacuum cleaners. Such equipment must be the size and type customarily used in this industry and no equipment may be used which is harmful to the Facility or its contents. Required equipment to be stored at the Facility includes the following: 1. Portable hot water extractor 2. Wet vacuum (12-16 gallon) 3. Vacuums B. All vacuums must be furnished with a HEPA filter which must remove (from the air that passes through) 99.97% of particles that have a size greater than or equal to 0.3 µm. The Contractor shall provide consumable items relating to the equipment at no expense to the Client Agency. C. The Contractor shall monitor on-Site equipment to confirm the safety and integrity of the equipment. The Contractor shall immediately remove and replace any unsafe equipment from the Facility with an equivalent model.

CLEANING EQUIPMENT. Industrial cleaning equipment and machinery is to be supplied by the tenderer, the cleaning equipment and machinery must be of industrial quality and will be inspected before awarding the tender. Failing to meet this requirement will result in not awarding the tender.

CLEANING EQUIPMENT. All equipment (including containers, barrels, bins, etc.) used for harvesting and transporting/hauling citrus or other ACP host fruit must be free of leaf and stem debris and cleaned as soon as possible.

CLEANING EQUIPMENT. Wash and put away all dishes, utensils, pots and pans where they belong. Cupboards are labeled.

CLEANING EQUIPMENT. All equipment (including containers, barrels, bins, etc.) used for harvesting and transporting/hauling mandarin fruit must be free of leaf and stem debris after use and cleaned as soon as possible.

CLEANING EQUIPMENT. The contractor shall supply and maintain in good working and esthetic conditions the required equipment to carry out the services included herein. The Contractor may not make use of any of the Museum’s equipment including its vertical lift at any time. All equipment and methods used shall be suitable for the surfaces intended, performed in a manner to achieve the desired results as specified by the manufacturer. The Museum may instruct the contractor to modify the methods used judged not suitable and to substitute another mutually satisfactory method. All equipment and supplies brought on site, must be screened by the Museum’s Pest Management Team, and may be subject to decontamination for a period of up to 5 days prior to use. All deliveries of equipment and supplies shall be made through the Shipping/Receiving area located on the West side of the building, and during its regular hours of operation. The contractor shall supply a motorized industrial floor sweeper and scrubber, equipped for wet and dry pickup which shall be battery-operated. Data on the equipment shall be submitted to the Museum for approval. Floor Maintenance Pads  Pads must be carefully chosen to match the high speed machine you are using. Consider the aggressiveness, fiber type and structure when evaluating pads. We have found that no one type will perform on all machines. The wrong pad can result in excessive finish removal (powdering), productivity loss due to clogging and glazing of the pad, and high material costs due to premature pad wear-out. Unsatisfactory appearance levels are the highest cost, as they lead to customer dissatisfaction. Acceptable Vacuum  The contractor shall use industrial back pack vacuums with the following features;  Maximum noise level of 60 dB  Maximum 0.3 micron particulate filter (HEPA type)  Minimum 102 inches of water lift  Proper accessories  The contractor shall use industrial vacuum cleaners with the following features;  Maximum noise level of 49 dB  Maximum 0.3 micron particulate filter (HEPA type)  Minimum 106 inches of water lift  Power head  Proper Accessories for floors and furniture Acceptable Polishers  The contractor shall use industrial single speed polisher with a solution tank with the following features;  Maximum speed of 175 rotations per minute. Acceptable hot water extractors  The Contractor shall use industrial high performance hot water extractors with the following features;  Minimum 110 psi - solution pump.  Minimu...

CLEANING EQUIPMENT. A. Contractor shall furnish all cleaning equipment necessary to perform the Services, including but not limited to power drive floor scrubbing machines, backpack vacuums, high dusting equipment, waxing and polishing machines, industrial floor and upholstery vacuum cleaners. Such equipment will be the size and type customarily used in work of this kind and no equipment will be used which is harmful to the Facility or its contents. The Contractor shall provide consumable items relating to the equipment at no expense to the Client Agency. B. All equipment must be current manufacture and in good operating condition and physical appearance. All equipment is subject to Client Agency approval based upon equipment specifications, inspection of physical appearance and operating condition. All equipment must be compatible with the flooring material and surfaces, which exist at the Facility. All wheels must be of a type that will not mark or damage flooring. Rolling equipment such as carts and wagons must be compatible with the bumpers installed in the Facility corridors. C. The following equipment must be furnished as part of the carpet and hard surface floor care program in sufficient quantities to perform all tasks. Extractor 15 to 30 gallon capacity: meeting the following minimum standards: 1. General Construction: metal chassis, with plastic shroud. 2. Vacuum Shoe: 26-inch cast aluminum, free-floating swivel design. 3. Vacuum Motor: three-stage bypass type, 2 hp (1492 xxxxx), 100 cfm (2.8 m3/m) airflow, 140 inch (356 cm) of sealed waterlift. 4. Solution Pump: 100 psi (7 bar). 5. Brush: 21 inch (54 cm) wide. Nylon bristles. 6. Brush Motor: 1/3 hp (250 xxxxx) induction type. 7. Drive Motor: constant torque, variable speed, AC or DC (93 xxxxx). i. Heavy-duty commercial upright vacuum with beater bar features and dual vacuum motors able to accommodate disposal bags. The vacuum must not exceed 18 inches in width. ii. Hysurf or approved equal 1.0 micron vacuum bag. iii. Cylindrical brush scrubber/wet pile lifter to meet the following specifications: Brush speed – 480 rpm. Bristle material – polypropylene to meet carpet manufacturer specifications. Motor power ½ hp – 800 xxxxx brush-less induction with mounted pre-spray tank. iv. A minimum of four (4) turbo-style dryer fans with minimum ½ hp rating to provide drying. v. Portable hot water extraction unit with wand. Unit must be able to operate environmentally safely in an indoor environment, be able to deliver cleaning...

CLEANING EQUIPMENT. Organic materials and excessive soil deposits will be removed from all equipment and implements prior to moving from one management area to another to prevent the spread of noxious weeds and invasive species.

CLEANING EQUIPMENT. A. Contractor shall furnish all cleaning equipment necessary to perform the Services, including but not limited to power drive floor scrubbing machines, back pack vacuums, high dusting equipment, waxing and polishing machines, industrial floor and upholstery vacuum cleaners. Such equipment will be the size and type customarily used in work of this kind and no equipment will be used which is harmful to the Facility or its contents. The Contractor shall provide consumable items relating to the equipment at no expense to the Client Agency. Required equipment to be stored at the Facility include: a) Buffer b) Portable Hot Water Extractor c) Wet Vacuum (12-16 gallon) d) Back-pack vacuums B. The Contractor shall only use back-pack style vacuums at the Facility. The Contractor shall furnish all brand new equipment including back-back vacuums at the commencement of this Contract. All vacuums must be furnished with a HEPA filter which must remove (from the air that passes through) 99.97% of particles that have a size greater than or equal to 0.3 µm. The Contractor shall provide consumable items relating to the equipment at no expense to the Client Agency.