Harvest. The Parties, through this Agreement, in recognition of the Columbia River Treaty Tribes’ federally secured rights, the conservation requirements, and the rights of other fishermen to fishery resources under applicable federal law, have proposed fisheries as set out below. Tribal harvest in mainstem treaty fisheries with subsistence gear shall be consistent with any harvest guidelines identified herein. Mainstem treaty subsistence fisheries shall be open on a year round basis and shall not be restricted by the States or the United States, except for conservation purposes. The Columbia River Treaty Tribes shall manage mainstem treaty subsistence fisheries in good faith to remain within harvest guidelines, in coordination with other Parties. This Agreement describes specific provisions for managing mainstem fisheries and certain tributary fisheries. Harvest plans for the Parties’ other tributary fisheries will be developed cooperatively by the management entities with primary management responsibility in the respective sub-basin (as specified in Table 1: Lead Management Entities for each Sub-Basin). Other Parties may be affected by, and therefore may have an interest in, tributary harvest plans, and therefore shall be provided an opportunity to review and comment on the development of such plans. The Parties have previously directed TAC to establish a schedule for investigating all upriver escapement goals, management goals and rebuilding objectives. Some progress has been made on this effort. The Parties recognize the importance of this information. Accordingly, the Parties will work with TAC to identify and prioritize their work, including development of upriver escapement goals, management goals and rebuilding objectives.
A. UPRIVER SPRING AND SNAKE RIVER SUMMER CHINOOK
Harvest. 4.1. The Parties agree that any harvest by Uchucklesaht Tribe of Monumental Cedar and Cypress from the Thunderbird’s Nest (T’iitsk’in Paawats) Protected Area, must occur in accordance with the following:
a. the Monumental Cedar and Cypress Plan;
b. a park use permit pursuant to section 9 of the Park Act;
c. the Harvest Agreement;
d. the Cedar Harvest Plan; and
e. this Agreement.
4.2. In each year, Uchucklesaht Tribe may, pursuant to a park use permit, harvest up to two Monumental Cedar and Cypress from the Thunderbird’s Nest (T’iitsk’in Paawats) Protected Area. For greater certainty, these two trees are included in Uchucklesaht Tribe’s Allocation.
4.3. Pursuant to the Harvest Agreement, in each year, before harvesting from Provincial Crown Land or Thunderbird’s Nest (T’iitsk’in Paawats) Protected Area, Uchucklesaht Tribe must either:
a. first harvest Monumental Cedar and Cypress for Cultural Purposes from its Maa-nulth First Nation Lands and any other sources, including tenures, available to Uchucklesaht Tribe; or
b. provide reasons to British Columbia why Monumental Cedar and Cypress are not suitable or adequate for Cultural Purposes from its Maa-nulth First Nation Lands and any other sources, including tenures, available to Uchucklesaht Tribe.
4.4. The Minister may issue to Uchucklesaht Tribe a park use permit authorizing the harvest of up to two Monumental Cedar and Cypress each calendar year from the Thunderbird’s Nest (T’iitsk’in Paawats) Protected Area, and may impose the following conditions:
a. the term of the permit must not exceed ten years;
b. the Uchucklesaht Tribe may harvest up to two Monumental Cedar and Cypress for a Cultural Purpose from the Thunderbird’s Nest (T’iitsk’in Paawats) Protected Area; and
c. any other terms and conditions consistent with the Monumental Cedar and Cypress Plan or Provincial Law as determined to be necessary by the Minister.
4.5. Uchucklesaht Tribe will not pay stumpage to British Columbia for any Monumental Cedar and Cypress harvested under this Agreement.
Harvest. The term ‘‘harvest’’ means to engage in har- vesting or other associated activities.
Harvest. It is agreed that the undersigned Grantors, or their Lessee(s) shall harvest the existing crop on that portion of Grantors’ property being acquired by the County. It is further understood that said crop shall be harvested on or before October 31, 2014 and, if not harvested by said date, shall become the property of the County to dispose of as it may see fit. The undersigned Grantors, or their Lessee(s), agree to cultivate and maintain the existing crop in conformance with the practices of good husbandry, including pest control, up to and including date Grantors, or their Lessee(s), harvest said crop. It is further understood that after the date of possession, this property shall be used only for the purpose of maintaining and harvesting the crop on the subject property. Upon the failure of the Grantors, or their Lessee(s), to comply with any condition or provision of this agreement, the authorization to harvest said crop by the Grantors, or their Lessee(s), shall immediately cease and possession shall be taken by the County.
Harvest a. Grower shall be responsible for the picking, hauling and delivery of all grapes under this Agreement. Grapes shall be delivered to Buyer’s wineries or designated custom crush facility located within the North Coast of California.
b. Grower agrees to harvest all or a portion of grapes on the harvest date determined by Buyer. Buyer will give reasonable notice of such date and agrees to accommodate Grower’s availability of manpower and equipment in choosing harvest date.
c. Buyer reserves the right to specify the area or tonnage to be picked as well as the priority for harvesting specific vineyard blocks or rows.
d. Unless otherwise agreed upon, all grapes will be hand harvested into Grower’s half ton Macro bins. Grower will be responsible for the transportation of bins to and from the vineyard at harvest time.
e. Delivery shall take place on the same day as harvest with each load of grapes being delivered immediately after picking.
f. Buyer will provide specific instruction as to where the grapes are to be delivered and shall provide grower with any paperwork required for delivery.
Harvest. Buyer and Seller should cooperate to determine when to harvest the grapes defined in this Agreement. The Seller should use reasonable best efforts to work with Buyer to achieve Buyer’s quality standards before harvest. The harvest date shall be determined by the Buyer in consultation with the Seller and have a defined preferred priority for the order of harvesting the blocks defined in Section 2. The Buyer should provide not less than hours of notice to the Seller when grapes are to be harvested. If the Seller can not harvest within the requested time by Buyer, then Seller and Buyer should negotiate a reasonable new harvest time. Either mechanical or hand picking can be used.
Harvest. To date ANG has had 17 harvests (from thirteen out-growers, four with two harvests apiece). Average fish weight reached one kilogram in four of the seventeen harvests. The majority had an average weight of 700-800 gm. The average grow-out time was seven to nine months. (Annex 2.8) Harvest time is agreed mutually between ANG and out-growers, based on fish size. IAP technical officers oversee harvest processes. ANG counts and weighs the fish that it will buy, returning under-size fish to cages. Harvested fish are killed in ice water (‘chill kill’) on-site and then trucked out in containers with ice provided by ANG. (Annex 4.1.4)
Harvest. Growers will only harvest pawpaw for export for New Zealand from the registered sites and field agronomic/sanitation procedures implemented. Only sound pawpaws will be harvested and taken to the exporters packhouse for grading in well secured grower numbered bins.
Harvest. Growers will only harvest mangoes for export for New Zealand front he registered sites and the plants that are sprayed and field sanitation procedures implemented. Only sound mangoes will be harvested and taken to the exporters packhouse for grading in well secured grower numbered bins.
Harvest. Growers will only harvest breadfruit for export to New Zealand from the registered sites and the plants that are sprayed and field sanitation procedures implemented. Only sound breadfruits will be harvested and taken to the exporters pack house for grading in well secured grower numbered bins.
