Common use of Meal Breaks and Rest Periods Clause in Contracts

Meal Breaks and Rest Periods. For each seven and one-half (7 ½) hour shift, subject to the provisions of Article 14.09, the Employer shall provide an unpaid meal break of one-half (½) hour and paid rest periods totalling one-half (½) hour, not to be taken in less than two (2) breaks. The Employer shall schedule meal breaks in such a way that an Employee be permitted to leave their work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for shift duration.

Meal Breaks and Rest Periods. For each seven and one-half (7 ½) hour shift, subject to the provisions of Article 14.09, the Employer shall provide an unpaid meal break of one-half (½) hour and paid rest periods totalling one-half (½) hour, not to be taken in less than two (2) breaks. The Employer shall schedule meal breaks in such a way that an Employee employee be permitted to leave their her work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for shift duration.

Meal Breaks and Rest Periods. For each seven and one-half (7 ½) hour shift, subject to the provisions of Article 14.09, the Employer shall provide an unpaid meal break of one-half (½) hour and paid rest periods totalling one-half (½) hour, not to be taken in less than two (2) breaks. The Employer shall schedule meal breaks in such a way that an Employee be permitted to leave their her work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for shift duration.

Meal Breaks and Rest Periods. For each seven and one-half (7 ½7) hour shift, subject to the provisions of Article 14.09, the Employer shall provide an unpaid meal break of one-half one (½1) hour and paid rest periods totalling one-half (½) hour, not to be taken in less than two (2) breaks. The Employer shall schedule meal breaks in such a way that an Employee be permitted to leave their her work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for shift duration.

Meal Breaks and Rest Periods. For each seven and one-half (7 ½7) hour shift, subject to the provisions of Article 14.09, the Employer shall provide an unpaid meal break of one-half one (½1) hour and paid rest periods totalling one-half (½) hour, not to be taken in less than two (2) breaks. The Employer shall schedule meal breaks in such a way that an Employee be permitted to leave their work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for shift duration.

Meal Breaks and Rest Periods. For each seven and one-half (7 ½7) hour shift, shift subject to the provisions of Article 14.09, the Employer shall provide an unpaid meal break of one-half one (½1) hour and paid rest periods period totalling one-half (½) hour, not to be taken in less than two (2) breaks. The Employer shall schedule meal breaks in such a way that an Employee employee be permitted to leave their her work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for the shift duration.

Meal Breaks and Rest Periods. For each seven and one-half (7 ½) hour shift, subject to the provisions of Article 14.09, the Employer shall provide an unpaid meal break of one-half (½) hour and paid rest periods totalling one-half (½) hour, not to be taken in less than two (2) breaks. The Employer shall schedule meal breaks in such a way that an Employee employee be permitted to leave their her work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for shift duration.

Meal Breaks and Rest Periods. For each seven and one-half (7 ½7) hour shift, shift subject to the provisions of Article 14.09, the Employer shall provide an unpaid meal break of one-half one (½1) hour and paid rest periods period totalling one-half (½) hour, not to be taken in less than two (2) breaks. The Employer shall schedule meal breaks in such a way that an Employee employee be permitted to leave their her work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for the shift duration.

Meal Breaks and Rest Periods. ‌ For each seven and one-half (7 ½) hour shift, subject to the provisions of Article 14.09, the Employer shall provide an unpaid meal break of one-half (½) hour and paid rest periods totalling one-half (½) hour, not to be taken in less than two (2) breaks. The Employer shall schedule meal breaks in such a way that an Employee employee be permitted to leave their her work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for shift duration.

Meal Breaks and Rest Periods. For each seven and one-half (7 ½) hour shift, subject to the provisions of Article 14.09, the Employer shall provide an unpaid meal break of one-half (½) hour and paid rest periods totalling one-half (½) hour, not to be taken in less than two (2) breaks2)breaks. The Employer shall schedule meal breaks in such a way that an Employee employee be permitted to leave their her work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for shift duration.

Meal Breaks and Rest Periods. For each seven and one-half (7 ½) hour shift, subject to the provisions of Article 14.0914.06, the Employer shall provide an unpaid meal break of one-half (½) hour and paid rest periods totalling one-half (½) hour, not to be taken in less than two (2) breaks. The Employer shall schedule meal breaks in such a way that an Employee be permitted to leave their work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for shift duration.

Meal Breaks and Rest Periods. For each seven and one-half (7 ½) hour shift, subject to the provisions of Article 14.0914.06, the Employer shall provide an unpaid meal break of one-half (½) hour and paid rest periods totalling one-half (½) hour, not to be taken in less than two (2) breaks. The Employer shall schedule meal breaks in such a way that an Employee be permitted to leave their her work area. Operational requirements may be such that these breaks may not be able to be taken off the premises. These breaks shall be prorated for shift duration.