Mechanically refrigerated equipment Sample Clauses

Mechanically refrigerated equipment. Checks shall be made to ensure that, when the outside temperature is not lower than + 15 °C, the inside temperature of the empty equipment, which has been previously equalized to that outside, can be reduced to the required class temperature within a maximum period of 6 hours: In the case of equipment in classes A, B or C, to the minimum temperature, as prescribed in this annex; In the case of equipment in classes D, E or F, to the limit temperature, as prescribed in this annex. If the results are acceptable, the equipment may be kept in service as mechanically refrigerated equipment of its initial class for a further period of not more than three years.
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Mechanically refrigerated equipment. Insulated equipment either fitted with its own refrigerating appliance, or served jointly with other units of transport equipment by such an appliance, (fitted with either a mechanical compressor, or an "absorption" device, etc.). The appliance shall be capable, with a mean outside temperature of + 30 °C, of lowering the temperature Ti inside the empty body to, and thereafter maintaining it continuously in the following manner at: In the case of classes A, B and C, any desired practically constant inside temperature Ti in conformity with the standards defined below for the three classes: Class A. Mechanically refrigerated equipment fitted with a refrigerating appliance such that Ti may be chosen between + 12 °C and 0 °C inclusive; Class B. Mechanically refrigerated equipment fitted with a refrigerating appliance such that Ti may be chosen between + 12 °C and ‑ 10 °C inclusive; Class C. Mechanically refrigerated equipment fitted with a refrigerating appliance such that Ti may be chosen between + 12 °C and ‑ 20 °C inclusive. In the case of classes D, E and F a fixed practically constant inside temperature Ti in conformity with the standards defined below for the three classes: Class D. Mechanically refrigerated equipment fitted with a refrigerating appliance such that Ti is equal to or less than 0 °C; Class E. Mechanically refrigerated equipment fitted with a refrigerating appliance such that Ti is equal to or less than ‑ 10 °C; Class F. Mechanically refrigerated equipment fitted with a refrigerating appliance such that Ti is equal to or less than ‑ 20 °C. The K coefficient of equipment of classes B, C, E and F shall in every case be equal to or less than 0.40 W/m2.K.
Mechanically refrigerated equipment. Insulated equipment either fitted with its own refrigerating appliance, or served jointly with other units of transport equipment by such an appliance, (mechanical compressor unit, "absorption" unit, etc.). The appliance shall be capable, with a mean outside temperature of + 30 °C, of lowering the temperature inside the empty body to, and thereafter maintaining it continuously in the following manner at: 1/ Wagons, lorries, trailers, semi-trailers, containers and other similar equipment.
Mechanically refrigerated equipment. 34. The test shall be carried out in the conditions described in paragraphs 29 and 30 of this appendix.
Mechanically refrigerated equipment. 2.1 Where the compressor is powered by the vehicle engine;
Mechanically refrigerated equipment. Insulated equipment either fitted with its own refrigerating appliance, or served jointly with other units of transport equipment by such an appliance, (mechanical compressor unit, "absorption" unit, etc.). The appliance shall be capable, with a mean outside temperature of + 30 °C, of lowering the temperature inside the empty body to, and thereafter maintaining it continuously in the following manner at: In the case of classes A, B and C, any desired practically constant value ti in conformity with the standards defined below for the three classes: Class A. Mechanically refrigerated equipment fitted with a refrigerating appliance such that ti may be chosen between + 12 °C and 0 °C inclusive;
Mechanically refrigerated equipment. It shall be verified that, when the outside temperature is not lower than +15o C, the inside temperature of the empty equipment can be brought: In the case of equipment in classes A, B or C, to the minimum temperature, as prescribed in this annex; In the case of equipment in classes D, E or F, to the limit temperature, as prescribed in this annex. If the results are favourable, the equipment may be kept in service as mechanically refrigerated equipment of its initial class for a further period of not more than three years.
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Mechanically refrigerated equipment. (i) Equipment constructed one year after the entry into force of these provisions [DD MM YYYY] Checks shall be made to ensure that, when the outside temperature is not lower than + 15 °C, the inside temperature of the empty equipment, which has been previously equalized to that outside, can be reduced to the required class temperature within a maximum period (in minutes), as prescribed in the table below: Outside temperature 30 29 28 27 26 25 24 23 22 21 20 19 18 17 16 15 °C Class C, F 360 350 340 330 320 310 300 290 280 270 260 250 240 230 220 210 min Class B, E 270 262 253 245 236 228 219 211 202 194 185 177 168 160 151 143 min Class A, D 180 173 166 159 152 145 138 131 124 117 110 103 96 89 82 75 min The inside temperature of the empty equipment must have been previously brought to the outside temperature. If the results are favourable, the equipment may be kept in service as mechanically refrigerated equipment of its initial class for a further period of not more than three years.
Mechanically refrigerated equipment. Insulated equipment either fitted with its own refrigerating appliance, or served jointly with other units of transport equipment by such an appliance, (fitted with either a mechanical compressor, or an "absorption" device, etc.). The appliance shall be capable, with a mean outside temperature of + 30 °C, of lowering the temperature Ti inside the empty body to, and thereafter maintaining it continuously in the following manner at: In the case of classes A, B and C, any desired practically constant inside temperature Ti in conformity with the standards defined below for the three classes: Class A. Mechanically refrigerated equipment fitted with a refrigerating appliance such that Ti may be chosen between + 12 °C and 0 °C inclusive;

Related to Mechanically refrigerated equipment

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  • Electrical Equipment Residents must use only CSA, UL-approved or Canadian-certified electrical equipment; the rated wattage of light fixtures must never be exceeded; and only replacement bulbs supplied by Waterloo maintenance staff may be used. Do not leave any unattended electrical equipment turned on (i.e. hair straighteners, lights etc.)

  • Monitoring Equipment 2.2.1 24-hour TSP air quality monitoring was performed using High Volume Sampler (HVS) located at each designated monitoring station. The HVS meets all the requirements of the Project Specific EM&A Manual. Portable direct reading dust meters were used to carry out the 1-hour TSP monitoring. Brand and model of the equipment is given in Table 2.1.

  • Rented Equipment Payment for required equipment rented from an outside company that is neither an affiliate of, nor a subsidiary of, the Design-Builder will be based on receipted invoices which shall not exceed rates given in the current edition of the Rental Rate Blue Book for Construction Equipment published by Data Quest. If actual rental rates exceed manual rates, written justification shall be furnished to the Contracting Officer for consideration. No additional allowance will be made for overhead and profit. The Design-Builder shall submit written certification to the Contracting Officer that any required rented equipment is neither owned by nor rented from the Design- Builder or an affiliate of or subsidiary of the Design-Builder.

  • Testing of Metering Equipment Connecting Transmission Owner shall inspect and test all of its Metering Equipment upon installation and at least once every two (2) years thereafter. If requested to do so by NYISO or Developer, Connecting Transmission Owner shall, at Developer’s expense, inspect or test Metering Equipment more frequently than every two (2) years. Connecting Transmission Owner shall give reasonable notice of the time when any inspection or test shall take place, and Developer and NYISO may have representatives present at the test or inspection. If at any time Metering Equipment is found to be inaccurate or defective, it shall be adjusted, repaired or replaced at Developer’s expense, in order to provide accurate metering, unless the inaccuracy or defect is due to Connecting Transmission Owner’s failure to maintain, then Connecting Transmission Owner shall pay. If Metering Equipment fails to register, or if the measurement made by Metering Equipment during a test varies by more than two percent from the measurement made by the standard meter used in the test, Connecting Transmission Owner shall adjust the measurements by correcting all measurements for the period during which Metering Equipment was in error by using Developer’s check meters, if installed. If no such check meters are installed or if the period cannot be reasonably ascertained, the adjustment shall be for the period immediately preceding the test of the Metering Equipment equal to one-half the time from the date of the last previous test of the Metering Equipment. The NYISO shall reserve the right to review all associated metering equipment installation on the Developer’s or Connecting Transmission Owner’s property at any time.

  • Services, Materials, and Equipment Unless otherwise specified, the Contractor shall provide and assume full responsibility for all services, materials, equipment, labor, transportation, construction equipment and machinery, tools, appliances, fuel, power, light, heat, telephone, water, sanitary facilities, temporary facilities, and all other facilities, incidentals, and services necessary for the construction, performance, testing, start-up, inspection and completion of the Work.

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